"When I mentioned I was bringing Brussels sprouts to a holiday get-together, my mom told me not to bother. After eating this dish, my family now requests it!" – MOMZRIGHT
"From a Brussels sprout 'taster and tolerator': I LOVE THESE! Simple and salty and yummy." – icook4all
Recipe of the Day
Roasted Brussels Sprouts with Pecans
Brussels sprouts are simply oven-roasted with pecans and a light olive oil and garlic glaze.
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