Brussels Sprouts Side Dish Recipes - Allrecipes.com (Pg. 1)

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Showing: Truly Delicious Brussels Sprouts - Honey Dijon Brussels Sprouts

Photo of: Truly Delicious Brussels Sprouts

Truly Delicious Brussels Sprouts

Submitted by: Chef John 
Brussels sprouts are a star when cooked in brown butter and a bit of lemon juice. Simple and delicious! 
Photo of: Sweet and Sour Brussels Sprouts

Sweet and Sour Brussels Sprouts

Submitted by: MARILYN PERZIK 
A dark, tangy sauce is a lively addition to tasty Brussels sprouts! 
Photo of: Sweet & Sour Brussels Sprouts

Sweet & Sour Brussels Sprouts

Submitted by: USA WEEKEND columnist Jean Carper 
Try it. You'll like it ... These cabbage cousins, full of vitamin C, are now at the peak of their season. 
Photo of: Spicy Brussels Sprouts

Spicy Brussels Sprouts

Submitted by: robin8100 
Brussels sprouts are steamed with cayenne pepper, red pepper flakes, and sliced garlic in this spicy recipe. 
Photo of: Shredded Brussels Sprouts

Shredded Brussels Sprouts

Submitted by: MOMZRIGHT 
Living In: Prairie Village, Kansas, USA
Not too often do you hear 'fantastic' and 'Brussels sprouts' in the same sentence but this recipe is deserving of that. When I mentioned I was bringing Brussels sprouts to a holiday get together, my mom told me not to bother. After eating this dish, my family now requests I bring it to every get together! 
Photo of: Shaved Brussels Sprouts with Bacon and Almonds

Shaved Brussels Sprouts with Bacon and Almonds

Submitted by: Boomdog02 
Home Town: Woodmere, New York, USA
Living In: Weston, Florida, USA
Brussels Sprouts are shredded like cabbage and quickly sauteed in bacon drippings with garlic and almonds. This recipe has made Brussels sprouts lovers out of haters. 
Photo of: Roasted Brussels Sprouts with Pecans

Roasted Brussels Sprouts with Pecans

Submitted by: yumbs 
Brussels sprouts are simply oven-roasted with pecans and a light olive oil and garlic glaze. 
Photo of: Roasted Brussels Sprouts with Cranberries

Roasted Brussels Sprouts with Cranberries

Submitted by: ingrid1031 
Living In: Louisville, Kentucky, USA
Roasted garlic, cranberries, and prosciutto give roasted Brussels sprouts an added richness for the holiday dinner table. 
Photo of: Roasted Brussels Sprouts with Blue Cheese and Bacon

Roasted Brussels Sprouts with Blue Cheese and Bacon

Provided by: Reynolds®
Brussels sprouts are roasted with butter and thyme until tender then topped with crumbled blue cheese and bacon. 
Photo of: Roasted Brussels Sprouts with Apples, Golden Raisins, and Walnuts

Roasted Brussels Sprouts with Apples, Golden Raisins, and Walnuts

Submitted by: Tera 
Brussels sprouts are roasted with apples and cauliflower and tossed with golden raisins and walnuts for a sweet and savory side dish. 
Photo of: Roasted Brussels Sprouts

Roasted Brussels Sprouts

Submitted by: JAQATAC 
Brussels sprouts - the perfect holiday side dish - are simply seasoned with salt, pepper, and olive oil, then slow-roasted in a very hot oven until darkest brown. They are the perfect combination of sweet and salty, and make for perfect snack leftovers straight from the fridge the next day! 
Photo of: Roasted Apples and Brussels Sprouts

Roasted Apples and Brussels Sprouts

Submitted by: Jacob French 
Home Town: Wellington, Ohio, USA
Living In: Raeford, North Carolina, USA
Frozen Brussels sprouts get an upgrade in flavor when roasted with apple and sweet onion chunks and drizzled with lemon. You don't even have to thaw the sprouts -- just pour them frozen from the bag onto the baking sheet, season, and roast. 
Photo of: Quick Brussels and Bacon

Quick Brussels and Bacon

Submitted by: MARNZ01 
Home Town: Trenton, Ontario, Canada
Living In: Toronto, Ontario, Canada
Shallots, bacon, and Brussels sprouts are pan-fried together for this quick and delicious side dish for any type of dinner. 
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Parmesan Brussels Sprouts

Submitted by: Live and Eat Healthy 
Impress your guests with Brussels sprouts pan-fried with butter and topped with Parmesan cheese for a holiday side dish. 
Photo of: Pan Fried Brussels Sprouts

Pan Fried Brussels Sprouts

Submitted by: NJChick 
Home Town: Cliffside Park, New Jersey, USA
Put away your sad memories of boiled Brussels sprouts. Pan fry them in hot olive oil with garlic and onion, and they turn golden brown, with crispy edges and a sweet, nutty flavor that will become addictive. 
Photo of: Mom's Brussels Sprouts

Mom's Brussels Sprouts

Submitted by: POO642 
Home Town: Lansing, Michigan, USA
Living In: Whitmore Lake, Michigan, USA
Brussels sprouts are topped with a buttery brown sugar sauce and walnuts. 
Photo of: Maple Roasted Brussels Sprouts with Bacon

Maple Roasted Brussels Sprouts with Bacon

Submitted by: stefychefy 
Living In: Ottawa, Ontario, Canada
Brussels sprouts are roasted with bacon, maple syrup, and olive oil for a smokey, caramelized side dish. 
Photo of: Jasmine's Brussels Sprouts

Jasmine's Brussels Sprouts

Submitted by: jade 
Living In: Los Angeles, California, USA
A tasty side dish that combines the flavors of garlic and pancetta with Brussels sprouts. 
Photo of: Honey Glazed Brussels Sprouts

Honey Glazed Brussels Sprouts

Submitted by: Abuela Nany 
Home Town: Eldorado, Ohio, USA
Living In: Mijas, Andalucia, Spain
Brussels sprouts are pan-fried with a honey-soy sauce glaze and smokey bacon for a savory-sweet side dish. 
Photo of: Honey Dijon Brussels Sprouts

Honey Dijon Brussels Sprouts

Submitted by: Stacy 
Tender Brussels sprouts are tossed in a buttery honey Dijon sauce. This recipe can easily be doubled, or even tripled, to serve a crowd. 
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