Bread Stuffing and Dressing Recipes - Allrecipes.com

Bread Stuffing and Dressing

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Bread Stuffing and Dressing 72

Slow Cooker Stuffing

Slow Cooker Stuffing

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"Making this moist bread dressing in a slow cooker is an excellent way to free up the oven for other dishes on a busy cooking day." — by Gayle Wagner 
Bread and Celery Stuffing

Bread and Celery Stuffing

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"A basic bread stuffing which incorporates a generous amount of chopped celery, onion and seasonings yielding enough to dress a 10 to 15 pound turkey." — by Carlota Chmielewski 
Slow Cooker Stuffing

Slow Cooker Stuffing

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"This is an easy way to make extra stuffing for a large crowd, saving stove space because it cooks in a slow cooker. Very tasty and moist!" — by Gayle Wagner 
Holiday Dressing

Holiday Dressing

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"This recipe was given to me by my friend Gloria 15 years ago. I have used it ever since then. No other dressing will serve the purpose, according to my adult son." — by Louise 
Pineapple Stuffing

Pineapple Stuffing

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"A scrumptious pineapple and bread cube stuffing that is great as a side dish with ham. I often make this dish for the holidays." — by BBHEALY 
Basic Yankee Bread Stuffing

Basic Yankee Bread Stuffing

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  • 87
"This is my mother-in-law's recipe for traditional bread stuffing. Bread, pork and seasonings blend to create a perfect filling for the holiday bird. Use more bread if needed to create a stuffing that's moist, but not mushy." — by KRKing911 
Old Fashioned Stuffing

Old Fashioned Stuffing

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  • 74
"This is my grandmother's old-fashioned bread stuffing recipe. It may be cooked as directed, or inside the turkey. It's enough to stuff a very large bird." — by LYNN BECKER 
Grandma Ruth's Stuffing

Grandma Ruth's Stuffing

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  • 75
"A basic bread stuffing using eggs and canned chicken broth to moisten and bind the bread with the onions, celery and seasonings. This recipe makes enough to dress an 18 to 20 pound bird." — by Ilene F. 
Slow Cooker Chicken Dressing

Slow Cooker Chicken Dressing

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  • 79
"Slow cooker dressing made with chicken breast, cornbread, chicken broth, cream of chicken soup, eggs and onion -- flavored with sage." — by Mindy McCoy 
Celery Stuffing

Celery Stuffing

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  • 71
"The flavor of this basic bread stuffing is boosted by the addition of several cups of chopped celery. This recipe yields enough dressing to stuff a 10-15 pound turkey. Bake the dressing that doesn't fit in the cavity of the turkey in a buttered baking dish. Try putting the stuffing under the skin of the breast. It makes the turkey very moist!" — by Jerri Taborski 
Stuffing for Slow Cooker

Stuffing for Slow Cooker

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  • 65
"Sauteed celery, onion, parsley and mushrooms are lightly packed with bread stuffing into the crock of a slow cooker in this recipe which saves time and oven space." — by Wanda Galloway 
Classic Thanksgiving Dressing With Parsley, Sage and Thyme

Classic Thanksgiving Dressing With Parsley, Sage and Thyme

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  • 60
"For those who haven't completely given up on homemade stuffing and are looking for a simple, memorable stuffing, this recipe - and it's tasty variations - will set you on the path in the right direction." — by USA WEEKEND columnist Pam Anderson 
Sour Cream Chicken and Stuffing

Sour Cream Chicken and Stuffing

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  • 51
"A hint of curry sets this creamy chicken and stuffing dish apart from the crowd." — by Lorna Ewing 
Ibby's Pumpkin Mushroom Stuffing

Ibby's Pumpkin Mushroom Stuffing

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  • 48
"Pumpkin bread makes this unique stuffing sweet, and fresh rosemary, tarragon, and chives season it to perfection." — by Ibby 
Grandma Winnie's Turkey Stuffing

Grandma Winnie's Turkey Stuffing

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  • 33
"This recipe for bread stuffing calls for canned mushrooms, onion, celery, and poultry seasoning. It will make enough to stuff a 12 to 15 pound turkey." — by Lipo 
Really Easy Bread Stuffing

Really Easy Bread Stuffing

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  • 34
"Delicious and super simple to make! This is the stuffing to make if you're looking for simplicity in your stuffing. You can use either fresh or stale bread in this recipe." — by Katie 
Grandpa's Special Stuffing

Grandpa's Special Stuffing

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  • 37
"Italian style, with prosciutto, salami and pepperoni. My Grandfather made this stuffing whenever he made a turkey. We all loved it so much that he had to make extra in a casserole dish!" — by Tracey 
Chestnut Stuffing

Chestnut Stuffing

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  • 31
"Chestnuts add their distinctive flavor to this simple bread stuffing." — by KBROWN26 
Great Grandma's Bread Stuffing

Great Grandma's Bread Stuffing

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  • 27
"A traditional New England Bread Stuffing that makes enough stuffing for an 18 pound turkey. Originally submitted to ThanksgivingRecipe.com." — by Debbie Thomas 
Wild Mushroom Stuffing

Wild Mushroom Stuffing

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  • 25
"Made with egg bread, fresh shiitake and crimini mushrooms, dried porcini mushrooms, hazelnuts, and fresh herbs, this is the stuffing of the Pacific Northwest!" — by Christine 
 
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