Daily Pasta Sauce Recipes - Allrecipes.com

Daily Recipes for:     2014  
Daily Recipe for Pasta Sauces   
Photo of: Tomato Alfredo Sauce with Artichokes

Tomato Alfredo Sauce with Artichokes

Provided by: MARBALET
Use flour and milk to make a sauce with canned artichoke hearts, then cook the sauce briefly with onions, mushrooms, fresh tomatoes and chopped basil. Toss with cooked pasta and enjoy a fresh and flavorful dish. 
More Daily Recipes for Pasta Sauces
Creamy Pasta Sauce   More Daily Recipes »
Photo of: Garlic-Tarragon Cream Sauce

Garlic-Tarragon Cream Sauce

Submitted by: Icy 
This is a creamy, all-purpose pasta sauce that will please all garlic lovers! It's not for the calorie counters! 
Meat Pasta Sauce   
Photo of: Brian's Favorite Sauce

Brian's Favorite Sauce

Provided by: Marian Collins
Italian sausage is sauteed with onion and garlic, then simmered with tomatoes, oregano and basil. A dash of sugar and cayenne pepper adds just the right sweetness and bite to the sauce. 
Seafood Pasta Sauce   
Photo of: Pink Sauce for Pasta (Shrimp)

Pink Sauce for Pasta (Shrimp)

Submitted by: MARBALET 
Pan-toasted mustard seeds flavor a garlic and shrimp saute, while a rich and spicy blend of tomato, cream, ginger, cayenne pepper, lemon, cumin, and sugar steeps in the fridge. Pour the sauce into the cooked shrimp, heat thoroughly and serve. 
Tomato Pasta Sauce   More Daily Recipes »
Photo of: Homemade Tomato Sauce I

Homemade Tomato Sauce I

Submitted by: MOLSON7 
Fresh tomatoes slowly cook with onion, green pepper, garlic, and red wine in this rich, flavorful sauce. 
Vegetarian Pasta Sauce   
Photo of: Cream Sauce With Herbs and No Dairy

Cream Sauce With Herbs and No Dairy

Provided by: Kathleen Amos-Robel
An excellent cream sauce for pasta that contains no dairy. Serve with pasta or over roasted vegetables. 
Pesto Pasta Sauce   
Photo of: Elizabeth's Pesto with a Southern Twist

Elizabeth's Pesto with a Southern Twist

Submitted by: ELIZABETH MELVIN 
Home Town: Clinton, North Carolina, USA
This delicious pesto recipe has an added 'southern-fried kick' from cayenne pepper and pecans. 

 
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