Ham Glaze Recipes - Allrecipes.com

Ham Glaze

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Honeyed Ham Glaze

Honeyed Ham Glaze

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  • 90
"A very quick and sweet ham glaze that's easy to make." — by sal 
Pineapple Glaze for Ham

Pineapple Glaze for Ham

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  • 57
"At long last, here are step-by-step instructions for making a classic and colorful pineapple-and- maraschino-cherry-festooned party ham, lusciously glazed with brown sugar and pineapple juice." — by Jackie Smith 
Cherry Ham Glaze

Cherry Ham Glaze

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  • 42
"This cherry ham glaze give any ham a delicious, sweet, and slightly tart taste. I glazed a ham for Thanksgiving with this, and my company couldn't get enough of it. I was out of ham by the next day!" — by DTINUSA 
Mustard Sauce for Ham

Mustard Sauce for Ham

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  • 41
"This sweet mustard sauce is fabulous! Easy enough for any night of the week. GREAT on baked ham or even chicken strips." — by Laurie 
Raisin Sauce for Ham II

Raisin Sauce for Ham II

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  • 27
"A Sauce my Gran used to make, and I now make it for my Grandchildren - been a family fave forever! Serve hot over baked ham." — by Rayna Jordan 
Apple Butter Ham Glaze

Apple Butter Ham Glaze

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  • 23
"I was looking for a way to use the last of my homemade apple butter and thought it would make a great ham glaze. We tried it and my hubby couldn't get enough. Hope you like it too!" — by CRAFTYLILDEVIL 
Annette's Great Ham Glaze

Annette's Great Ham Glaze

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  • 19
"Brown sugar, molasses, mustard, and gold rum combine to create this delicious, sweet-and-spicy ham glaze." — by Annette Valentin 
Classic Ham Glaze

Classic Ham Glaze

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  • 19
"Mix this super-simple ham glaze out of 3 basic pantry ingredients to add an orange-flavored sweet coating to your baked holiday ham. Just mix the ingredients and brush over ham before and during baking." — by lindsey 
Brown Sugar and Mustard Ham Glaze

Brown Sugar and Mustard Ham Glaze

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  • 18
"Two simple pantry ingredients make up an ultra-easy ham glaze in just minutes." — by Adrianna Hill 
Raisin Sauce for Ham I

Raisin Sauce for Ham I

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  • 15
"This tangy sauce melds the taste of orange and raisins perfectly. Serve it as a topping for baked ham." — by Marie 
Cilla's Pineapple Glazed Ham Sauce

Cilla's Pineapple Glazed Ham Sauce

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  • 11
"This recipe is a glaze sauce to put over baked ham. It has pineapple, raisins, and brown sugar. My mom made this recipe while I was growing up, and it is so good!" — by KARLAWITHAK13 
Ham Glaze

Ham Glaze

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  • 11
"This lovely glaze has the bright flavors of orange, mango, and mustard. The sweet-and-spicy combination is the perfect complement to a smoked ham." — by christina 
Orange Glaze for Ham

Orange Glaze for Ham

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  • 10
"This is a easy, sweet but tangy glaze that goes perfectly with ham." — by KRISTYLYNNER 
Maple Cinnamon Ham Glaze

Maple Cinnamon Ham Glaze

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  • 10
"A simple three-ingredient glaze for your baked ham is ready for use in no time. Use this maple-cinnamon glaze to baste your holiday ham as it bakes." — by Mike Thornton 
Holiday Honey Ham Glaze

Holiday Honey Ham Glaze

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  • 9
"Honey, molasses, and butter flavor a delectable glaze to bake onto your holiday ham. " — by Notnewtothis 
Apricot and Honey Ham Glaze

Apricot and Honey Ham Glaze

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  • 6
"A fruity, tangy ham glaze recipe made with hot English mustard, orange marmalade, honey, and apricot jam is a cinch to put together, and it will dress up your baked ham with extra flavor and shine." — by CAG 
Southern Sweet Ham Glaze

Southern Sweet Ham Glaze

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  • 6
"Bourbon, molasses, and mustard are the secret ingredients in this spicy ham glaze." — by Shawnee1756 
Incredible Ham Glaze

Incredible Ham Glaze

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  • 5
"A super-easy ham glaze has a secret ingredient your guests will never guess." — by JimChicago52 
Awesome Ham Glaze and Marinade

Awesome Ham Glaze and Marinade

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  • 5
"This easy ham marinade and glaze has maple syrup, garlic, and a hint of crushed red pepper for zing." — by Dreamthief 
Ham Glaze with Mustard and Pineapple

Ham Glaze with Mustard and Pineapple

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  • 4
"Four simple pantry ingredients combine to make a flavorful and sweet glaze to brush and bake onto a holiday ham." — by TEACH724 
 
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