"We always deep-fry our turkeys, so this recipe is great for us! And it's sure nice not to be in the kitchen making gravy at the last minute before serving dinner." – dockgirl
Recipe of the Day
Old Time Kentucky Bacon Milk Gravy for Biscuits
Use the drippings from making bacon, plus a few simple ingredients, to make a Kentucky-style milk gravy to serve over hot biscuits.
Tess DeFevers Ehling
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