"Fabulous topping! Perfect amount of sweetness. I used frozen strawberries. Perfect over the Cheesecake Supreme recipe!" – happyschmoopies
"It may be blasphemy to say that hot fudge isn't the ultimate ice cream topping, but after tasting this amazing sauce, that's exactly what I'm suggesting." – Chef John
Recipe of the Day
Serve this thick and creamy, lemon-flavored butter warm over gingerbread or blueberry muffins. You can also top ice cream with it! This recipe will also work with margarine instead of butter.
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