Daily Sauces and Condiment Recipes - Allrecipes.com

Daily Recipes for:     2015  
Daily Recipe for Sauces and Condiments   
Photo of: Avocado Salsa

Avocado Salsa

Provided by: BARBARA VINSON
Cool, refreshing avocado slices are mixed with a marinated corn, olives, red pepper and onion salsa. Serve this south of the border flavor explosion with tortilla chips. 
More Daily Recipes for Sauces and Condiments
Croutons   
Photo of: Very Yummy Croutons

Very Yummy Croutons

Submitted by: Emily S. 
Home Town: Portland, Oregon, USA
Living In: Hillsboro, Oregon, USA
Make your own croutons with nothing more than some bread, butter, and garlic salt. 
Salad Dressings   More Daily Recipes »
Photo of: Mustard Oil Dressing

Mustard Oil Dressing

Submitted by: sal 
This tangy mustard vinaigrette is enlivened by hints of wine, garlic and onion flavors. 
Photo of: Easy Turkey Gravy

Easy Turkey Gravy

Submitted by: Graden 
This gravy comes out perfect every time. The cream of chicken soup is what gives it wonderful flavor. Nice and creamy, never lumpy. 
Syrups   
Photo of: Cinnamon Dolce Latte Syrup

Cinnamon Dolce Latte Syrup

Submitted by: House of Aqua 
Home Town: Dubuque, Iowa, USA
Living In: San Diego, California, USA
Make your own cinnamon dolce syrup during the holiday season to make a latte or apple cider extra special and rich. 
Chutney   More Daily Recipes »
Photo of: Chutney with Mint

Chutney with Mint

Submitted by: sal 
This aromatic chutney is a wonderful condiment for meats, especially lamb. Try it on sandwiches, too. 
Sauces   More Daily Recipes »
Photo of: Three Chile Dry Roasted Tomatillo Salsa

Three Chile Dry Roasted Tomatillo Salsa

Submitted by: HMAUSER 
Tomatillos and chiles are dry roasted in an iron skillet to make this wonderful, vegan Three Chile Tomatillo Salsa. Great for green chilaquiles. 
Marinades   
Photo of: Beef or Chicken Marinade

Beef or Chicken Marinade

Provided by: Jana Ritz
This dark, rich marinade can be used with any type of beef or chicken. If you want it spicy, mix in the chopped hot peppers of your choice. Yummy! 
Relishes   More Daily Recipes »
Photo of: Cranberry Relish

Cranberry Relish

Submitted by: speedrat330 
Living In: Miami Springs, Florida, USA
This cranberry relish is given an extra boost with the use of fresh apples, pears, oranges, and lemons (not to mention a little bit of brandy). 
Canning and Preserving   More Daily Recipes »
Photo of: Rose Hip Freezer Jam

Rose Hip Freezer Jam

Submitted by: Cazuela 
Living In: Seattle, Washington, USA
The rose hips in this jam are uncooked so the jam tastes fresh and sweet; it retains its bright rosy-orange color. The hardest part is seeding the hips which can be sticky, but so worth it! Use wild or cultivated rugosa roses that haven't been sprayed with pesticide; pick them in the fall when they are bright red. I adapted my recipe from one in a Euell Gibbons field guide.  
Compound Butters   
Photo of: How to Make Homemade Butter

How to Make Homemade Butter

Submitted by: Chef John 
Making your own handcrafted butter is a fun food project that's a great activity for kids. All you need is cold, heavy cream, a jar with a lid, and the desire to shake a jar for 15 minutes. It's the original elbow grease! 

 
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