Daily Sauces and Condiment Recipes - Allrecipes.com

Daily Recipes for:     2015  
Daily Recipe for Sauces and Condiments   
Photo of: Watermelon Salsa

Watermelon Salsa

Provided by: Larry Brodahl
A simple salsa that is sweet and just mildly spicy. This is made with watermelon, Anaheim pepper, onion and balsamic vinegar. Hotter chilies can be substituted for more spice. 
More Daily Recipes for Sauces and Condiments
Croutons   
Photo of: Olive Croutons

Olive Croutons

Submitted by: Swiss Phil 
Living In: Bern, Bern, Switzerland
Ciabatta bread, olive tapenade, and olive oil are all you need for these homemade croutons with a distinct flavor. 
Salad Dressings   More Daily Recipes »
Photo of: Byrdhouse Dream Salad Dressing

Byrdhouse Dream Salad Dressing

Submitted by: SunnyByrd 
Living In: Seattle, Washington, USA
This zesty dressing is perfect on a tossed green salad, and works as a marinade for veggies, meat, or fish. 
Photo of: Giblet Gravy I

Giblet Gravy I

Submitted by: Mary48 
This delicious recipe for a cornstarch-thickened gravy adds chopped hard-boiled eggs in the final step. 
Syrups   
Photo of: Blueberry and Raspberry Pancake Topping

Blueberry and Raspberry Pancake Topping

Submitted by: thr33things 
Blueberries and raspberries mingle in this thick, rich, delicious topping for pancakes or waffles. 
Chutney   More Daily Recipes »
Photo of: Tomato Chutney

Tomato Chutney

Submitted by: VALERIEKOOKA 
This is an African (Mozambique) tomato chutney sauce that goes well with African curry and onion hot sauce. It is very simple to make, and uses fresh ingredients that are easily found. 
Sauces   More Daily Recipes »
Photo of: Out of this World Turkey Brine

Out of this World Turkey Brine

Submitted by: SUDEMERS 
Home Town: North Pole, Alaska, USA
Best brine for smoked turkey around. This recipe was given to me by my uncle. He is always smoking meat. 
Marinades   
Photo of: Beef or Chicken Marinade

Beef or Chicken Marinade

Provided by: Jana Ritz
This dark, rich marinade can be used with any type of beef or chicken. If you want it spicy, mix in the chopped hot peppers of your choice. Yummy! 
Relishes   More Daily Recipes »
Photo of: Marinated Peppers

Marinated Peppers

Submitted by: Angela 
Home Town: Fort Myers, Florida, USA
Red, green, and yellow peppers marinated in a mixture of herbs and oils. Serve with toasted Italian or French bread slices. 
Canning and Preserving   More Daily Recipes »
Photo of: Budget Berry Jam

Budget Berry Jam

Provided by: SUZQ
Need another way to use green tomatoes? Puree them and heat with sugar and fruit flavored gelatin (use your favorite flavor!) and you've got freezer jam. 
Compound Butters   
Photo of: Herb Cheese Butter

Herb Cheese Butter

Submitted by: ROCKTWEETY 
This is a good herb butter, and will last about 4 days in the refrigerator. You don't have to add the cheese if you don't want to. 

 
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