"I loved this! It's wonderful with crackers and goat cheese or Havarti, as well as over pork." – Christy Cooks
Recipe of the Day
Spicy Peach Chutney
This chutney closely resembles imported Indian chutneys and is good with all curry dishes. It is also great with cream cheese and crackers.
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Pile it into a tomato half, load it into a wrap, or spread it on bread. Chicken salad does it all.
Broccoli salad makes a great side dish or a light main dish on a warm night.
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This cranberry chutney has bite and isn’t as sweet as most cranberry sauces.
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