Canning and Preserving Recipes - Allrecipes.com

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Canning and Preserving 270

Acorn Squash Butter

Acorn Squash Butter

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  • 6
"Cinnamon, nutmeg, ginger, and clove lend a pumpkin pie-like flavor to this squash butter." — by Kris L. 
All Day Apple Butter

All Day Apple Butter

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"This tasty apple butter is a real slow cooker, but well worth the wait. Depending on the sweetness of the apples used, the amount of sugar may be adjusted to taste." — by Terri 
Amazing Apple Butter

Amazing Apple Butter

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  • 0
"This apple butter recipe was inspired by many others." — by YUMMYNUMMY 
Apple Butter for the Slow Cooker

Apple Butter for the Slow Cooker

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  • 1
"Prepare this apple butter in a slow cooker. Can it for a tasty food gift idea." — by Carrie3372 
Apple Butter Recipe

Apple Butter Recipe

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  • 0
"This is a simple apple butter recipe that can be altered to your liking with use of spices." — by Master Cook 
Apple Jelly

Apple Jelly

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  • 3
"Homemade apple jelly is easy to prepare with five simple ingredients. Serve on a thick piece of bread for a sweet treat." — by DelightfulDines 
Apple Pear Sauce

Apple Pear Sauce

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  • 7
"Apples and pears are simmered with vanilla extract and blended into a smooth sauce. Serve with warm biscuits or scones for a sweet topping." — by KatieKS 
Apple Refrigerator Pickles

Apple Refrigerator Pickles

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  • 5
"I was trying to come up with a way to use up a bunch of apples we had in our fridge. Eventually I decided to just pickle them refrigerator-style. This is the result." — by Angel_1988 
Apricot Jam

Apricot Jam

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  • 3
"Make your own apricot jam with only three simple ingredients: apricots, lemon juice and sugar. Spread on a nice chunk of Italian bread for a sweet snack." — by Megan 
Aunt Lillian's Pickled Okra

Aunt Lillian's Pickled Okra

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  • 0
"This pickled okra recipe has just the right amount of spice and crunch." — by HotGrandma 
Aunt Rose's Refrigerator Pickles

Aunt Rose's Refrigerator Pickles

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  • 2
"Easy, fresh bread-and-butter pickles are simply combined and refrigerated at least 24 hours before serving. They keep in the refrigerator for 3 weeks, but they'll probably be gone long before that." — by Clark Hamblen 
Auntie Doris's Peach Jam

Auntie Doris's Peach Jam

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  • 12
"My great Auntie Doris passed down this old farmhouse recipe, made with very simple ingredients, for a fresh and delicious peach jam. It is wonderful on toast, oatmeal or ice-cream." — by TJ & Doc 
Bab's Bread and Butter Pickles

Bab's Bread and Butter Pickles

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  • 0
"This is a simple recipe for tasty bread-and-butter pickle chips." — by javaqueen 
Banana Flavored Jam

Banana Flavored Jam

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  • 17
"Try this tropical jam warm over pancakes and waffles or spread on bread when it's cool." — by sal 
BC Cherry Jam

BC Cherry Jam

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  • 12
"Making your own homemade jam when juicy, sweet cherries are in season is a great way to save a little taste of summer for later in the year." — by Pepper 
Bea and Bill's Bread and Butter Pickles

Bea and Bill's Bread and Butter Pickles

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  • 1
"These bread-and-butter pickles are seasoned with mustard seed, celery seed, and turmeric." — by Matt Henchen 
Bill's Kimchi

Bill's Kimchi

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  • 0
"Homemade kimchi, using cabbage, Korean chile powder, ginger, and carrots, takes a little over 2 weeks to ferment, and the result is totally worth the wait." — by Bill_Sager 
Bip's Ripe Tomato Relish

Bip's Ripe Tomato Relish

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  • 1
"Red, ripe tomatoes, onions, and apples make up a unique tangy relish that's seasoned with warm spices. A jar would make a great housewarming gift or a Christmas present." — by Love2Cook 
Black Mission Fig Preserves

Black Mission Fig Preserves

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  • 1
"Black Mission fig preserves get a gourmet touch when spiced with cinnamon, ginger, lime juice, and a hint of ground white pepper. The preserves are packed into a jar and stored in the refrigerator." — by Abbie 
Blackberry Jalapeno Jelly

Blackberry Jalapeno Jelly

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  • 15
"Blackberry juice and fresh, minced jalapeno peppers, sugar, and pectin can easily be combined for a spicy and sweet jelly." — by Gingerbreadgirlz 
 
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