Canning and Preserving Recipes - Allrecipes.com

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Canning and Preserving 298

Microwave Peach Plum Butter

Microwave Peach Plum Butter

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  • 3
"This is a peach plum jam that is easy to make and tastes great. You can even freeze it and put it on ice cream. " — by Dee 
Million Dollar Pickles

Million Dollar Pickles

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  • 7
"Tasty pickles that take some time, but are easy to make. One crunch and you'll agree they are worth the wait!" — by Donna 
Mint Jelly

Mint Jelly

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  • 30
"A traditional mint jelly made from fresh mint." — by HYACINTH 
Mint Jelly

Mint Jelly

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  • 3
"This mint jelly is a perfect accompaniment to lamb or as a surprise ingredient to any sandwich. It's even great on toast! Coarsely chopping the mint leaves and using green food coloring lends an appetizing color." — by Brian Nahodil 
Mock Strawberry Jam

Mock Strawberry Jam

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  • 20
"Whenever you have a bumper crop of zucchini squash, make a batch of this mock strawberry jam. Tastes like the real thing! Your family and friends will never know the difference unless you tell them." — by Patricia Canerdy 
Mona's Easy Refrigerator Pickles

Mona's Easy Refrigerator Pickles

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  • 8
"Easy homemade refrigerator pickles can be made with five simple ingredients and are ready in two days!" — by chrisnchenell 
Monkey Banana Jam

Monkey Banana Jam

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  • 16
"This simple jam is sure to be a family favorite for peanut butter and jelly sandwiches, or by itself on toast." — by keydancer 
Mr. Lincoln and Cecile Brunner in a Jam

Mr. Lincoln and Cecile Brunner in a Jam

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  • 1
"Rose petal jam can be made with any organically grown unsprayed fragrant roses." — by Dot 
Mrs. Wheelbarrow's Pickled Green Onions

Mrs. Wheelbarrow's Pickled Green Onions

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  • 2
"These tangy, delicious pickled green onions are great as a side to meatloaf or on a turkey sandwich." — by MrsWheelbarrow 
Mulberry Preserves

Mulberry Preserves

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  • 3
"Extra mulberries can be simmered with berry-flavored gelatin creating colorful mulberry preserves that can last you through the winter." — by frogger7537 
Mustard Pickles

Mustard Pickles

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  • 5
"An old fashioned recipe that is different from most pickles. Cucumbers and onions are pickled in a mustard sauce made with turmeric and celery seed." — by BJ MOORE 
Nana's Southern Pickled Peaches

Nana's Southern Pickled Peaches

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  • 24
"Old Southern favorite. Great on picnics with cucumber sandwiches or at Sunday supper." — by BLUEROWZE 
New Orleans Greens

New Orleans Greens

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  • 1
"Spicy NOLA-style mustard greens with bacon and garlic are great to serve right away, but if you put them up in jars, your spicy bite of summer can last all year." — by Kemp 
Nonni's Bread and Butter Pickles

Nonni's Bread and Butter Pickles

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  • 0
"Bread and butter pickles are easy to prepare and will have the whole family asking for the recipe." — by amy w 
Onion Jam

Onion Jam

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  • 14
"Drizzle this savory onion jam over a bar of cream cheese for a perfect appetizer with crackers or use as a sandwich spread." — by WENDYMARIE37 
Orange Juice Jelly

Orange Juice Jelly

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  • 24
"Four simple ingredients combine to make a quick and simple orange jelly." — by Can_It_Rachael 
Our Apple Butter

Our Apple Butter

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  • 0
"Blend your apples before simmering in a slow cooker with spices to make tasty and smooth homemade apple butter." — by Shellie 
Overnight Chinese Daikon Radish Pickles

Overnight Chinese Daikon Radish Pickles

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  • 22
"You can make this dish and 24 hours later eat the pickles." — by MARBALET 
Parsley Jelly

Parsley Jelly

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  • 1
"This is an old English recipe that is especially good on meats. Instead of parsley you may substitute mint, rosemary, sage, tarragon, or thyme." — by LauraBela 
Peach Barbecue Sauce

Peach Barbecue Sauce

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  • 0
"This sweet and spicy peach barbeque sauce is filled with plenty of hot peppers and spices for a new twist on the traditional barbeque sauce." — by Chef Karen Calabro 
 
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