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Canning and Preserving 270

Gram Miller's Bread and Butter Pickles

Gram Miller's Bread and Butter Pickles

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"Grandma's bread and butter pickle recipe is perfect to enjoy year-round!" — by madmoose123 
Grandma Arndt's Pickles

Grandma Arndt's Pickles

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  • 3
"Sweet and sour pickled cucumbers, carrots, and red and green peppers are pretty in glass jars." — by Mandy007 
Grandma Ashworth's Watermelon Pickle

Grandma Ashworth's Watermelon Pickle

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"Sweet and tangy watermelon rind pickles are an old-time treat. Their tangy, sweet taste and delectable texture are addicting. Lemon, clove, and cinnamon flavor these pickles." — by Dave M. 
Grandma Jackie's Pickled Beets

Grandma Jackie's Pickled Beets

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  • 6
"Beets are pickled in a sweet brine with a hint of cloves. This recipe is close to my own grandmothers recipe. I think she would be proud of me as I do not have her original recipe." — by SUNKATTT 
Grandma Oma's Pickled Okra

Grandma Oma's Pickled Okra

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  • 47
"Grandma Oma always made these, and I still do. They are a welcome change on a relish tray." — by Lorelei Rusco 
Grandma's Pear Preserves

Grandma's Pear Preserves

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  • 69
"Grandma grew up in rural NC and always made these for the family. They are so good ... I hope you enjoy these as much as we have." — by Bridget 
Grandma's Spiced Peach Preserves

Grandma's Spiced Peach Preserves

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  • 3
"Simple, spiced preserves lets you enjoy summer's ripest peaches all year round." — by hdorius 
Grandmother's Mustard Pickles

Grandmother's Mustard Pickles

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  • 5
"Cauliflower, cucumbers, onions and peppers are pickled in a creamy mustard sauce. My grandmother used to make these many years ago and all of us looked forward to dinner at her home where she would serve them. She is now 98 years old and it is up to her grand daughters to make them for her." — by SWIZZLESTICKS 
Grape Jelly

Grape Jelly

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  • 27
"This is a short and simple grape jelly recipe." — by JELLYKO 
Great Grandpa's Garlic Pickles

Great Grandpa's Garlic Pickles

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  • 17
"These pickles have a really great kick to them! This is a recipe of my great grandpa's who is 96." — by Jenni 
Green Tomato Jelly

Green Tomato Jelly

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"Homemade green tomato jelly with raspberries and jalapeno peppers is a sweet and spicy addition to grilled fish or chicken." — by Lisa 
Green Tomato Pickles

Green Tomato Pickles

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  • 6
"Fresh from the garden green tomatoes, red bell peppers, and onions are steeped in spices and vinegar and then canned in a boiling water bath." — by QUICKIEP 
Green Tomato Raspberry Jam

Green Tomato Raspberry Jam

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  • 44
"Simple jam recipe made with green tomatoes and raspberry gelatin." — by JEANIE BEAN 
Habanero Pepper Jelly

Habanero Pepper Jelly

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  • 78
"Grated carrots add a nice color and texture to this blazing hot pepper jelly." — by Lunasea 
Homemade Apricot Jam

Homemade Apricot Jam

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"Only five ingredients are needed to make traditional and homemade apricot jam. It makes the perfect house-warming or holiday gift!" — by DelightfulDines 
Homemade Pickled Ginger (Gari)

Homemade Pickled Ginger (Gari)

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  • 16
"Pickled ginger is called gari or amazu shoga in Japanese. It's served with sushi or sashimi and eaten between different kinds of sushi. It helps to clean your taste buds and enhance the flavors. It's also great with Century Eggs - a Chinese delicacy. You can find prepared pickled ginger in pink or white at most Asian markets but I preferred to make my own and share with family and friends." — by Phoena 
Homemade Refrigerator Pickles

Homemade Refrigerator Pickles

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"Just pickles!!! These are easy to make, and are a great way to use vegetables from the garden." — by dcbeck46 
Honey-Spiced Peaches

Honey-Spiced Peaches

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  • 5
"Serve up a taste of summer any time of year when you preserve fresh, ripe peaches with honey and spices." — by Ball® Canning & Recipes 
Hot Italian Giardiniera

Hot Italian Giardiniera

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"A hot and tangy, pickled pepper and jalapeno topping for Italian beef sandwiches, sausages, French dips, pastas, pizzas, and more." — by PHONETEK 
Hot Pepper Jelly

Hot Pepper Jelly

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  • 13
"This is a really simple and easy recipe that I got from my friend Kelly. It doesn't require chopping any hot peppers and it's a delicious appetizer served over cream cheese with crackers." — by TUTFRUTI 
 
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