Canning and Preserving Recipes - Allrecipes.com

Canning and Preserving

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Canning and Preserving 270

Fiesta Salsa

Fiesta Salsa

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  • 4
"Tasty salsa is easy using Ball(R) Fiesta Salsa Mix and either fresh or canned tomatoes." — by Ball® Canning & Recipes 
Fresh Garden Salsa

Fresh Garden Salsa

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  • 8
"Turn your sweet, summer bounty of tomatoes into this classic salsa." — by Ball® Canning & Recipes 
Low Sugar / No Sugar Strawberry Jam

Low Sugar / No Sugar Strawberry Jam

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  • 10
"This jam has all the fresh-fruit flavor of fresh strawberry jam but with less sugar." — by Ball® Canning & Recipes 
Strawberry-Raspberry No-Cook Jam

Strawberry-Raspberry No-Cook Jam

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  • 4
"Fresh strawberry-raspberry jam in 3 easy steps is ready to eat in minutes!" — by Ball® Canning & Recipes 
Summer Strawberry Jam

Summer Strawberry Jam

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  • 14
"Red, ripe strawberries make a classic jam that brings back summer year 'round." — by Ball® Canning & Recipes 
Ginger Marmalade

Ginger Marmalade

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  • 7
"Homemade ginger marmalade is just the thing for spreading on toast or a crepe -- or to serve with savory dishes like ham, roast chicken, turkey, or lamb." — by * 
Sweet Chunk Zucchini Pickles

Sweet Chunk Zucchini Pickles

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  • 6
"These zucchini pickles are easy to make but do take some time so plan ahead." — by bljersey 
Spiced Persimmon Butter

Spiced Persimmon Butter

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  • 13
"Warmly spiced persimmon butter made in the slow cooker brings a unique fruity taste to your morning toast or muffin; the butter makes a pretty gift. Pack in canning jars and refrigerate for several weeks." — by Cathy 
Vegetarian Kimchi

Vegetarian Kimchi

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  • 6
"Fresh persimmon sweetens this spicy side dish of Napa cabbage, onion, ginger, radish, and garlic." — by henry 
Real Fig Preserves

Real Fig Preserves

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  • 25
"Summer's bounty of fresh figs from the tree can be preserved in a delicious golden syrup flavored with lemon and spices. The pretty jars make great gifts." — by Delanna 
Pumpkin Butter

Pumpkin Butter

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  • 17
"Let your slow cooker do the work of cooking down fresh pumpkin, sugar, and warm spices into a fragrant pumpkin butter that's heavenly on toast, muffins, or waffles." — by ALLYK 
Eight-Day Icicle Pickles

Eight-Day Icicle Pickles

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  • 2
"You do a little something to these cucumber pickles every day for 7 days, then process and can them on Day 8. They are pickled in a large (10-quart) jar or a pickle crock." — by Tammylou 
Spicy Mock Apple Rings

Spicy Mock Apple Rings

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  • 6
"Spiced apple slices, so popular served alongside of all kinds of meats, can be imitated with zucchini and cucumbers! This recipe uses pickling lime to add crispness to zucchini slices, which are colored red and flavored with cinnamon red hots before being canned. The recipe takes several days, but only a few minutes each day." — by Holly M. 
Judy's Brown Sauce

Judy's Brown Sauce

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  • 2
"Brown sauce, a British and Canadian favorite condiment, can sometimes be hard to come by. Here's a recipe to can your own from summer plums. It will add zing to just about any main dish." — by luvz2cook 
Plum Chipotle Sauce

Plum Chipotle Sauce

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  • 17
"Putting up jars of thick, smoky plum sauce with chipotle flavoring is a great way to use a lot of plums, especially if your pantry is already full of jam. This is a great addition to pork, chicken, or as a topping on cream cheese served with crackers." — by LKVESELKA 
Plum Jam

Plum Jam

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  • 34
"A simple recipe of plums, sugar, pectin, and a little butter makes a delicious homemade jam." — by DelightfulDines 
Rachel's Sugar Plum Spice Jam

Rachel's Sugar Plum Spice Jam

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  • 14
"When fresh plums are in season, put up some red plum jam with holiday flavors of clove and allspice. It makes a beautiful Christmas gift or addition to your Thanksgiving table." — by Rachel Dobbs 
Sweet and Sour Jam - Not Just for Chicken

Sweet and Sour Jam - Not Just for Chicken

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  • 15
"Perfect for the bounty of fresh apricots, recipe is somewhere between a delicious, fruity and spicy jam and a chutney, but it makes a fabulous sauce base for Asian-style sweet and sour dishes. Preserve a little taste of early summer for a rainy day." — by mis7up 
Strawberry-Rhubarb Jam

Strawberry-Rhubarb Jam

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  • 43
"The appearance of rhubarb and strawberries in the garden or at farmers' markets means it's canning season again. Make this strawberry-rhubarb jam for special breakfasts or to give away. " — by Carla Bruss 
Pickled Jalapenos and Carrots

Pickled Jalapenos and Carrots

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  • 20
"This classic Mexican condiment is super simple to make." — by jcjeffers 
 
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