"We've been looking for a great au gratin potato recipe and finally found it! Naturally, we also added bacon—turned out fantastic!" – Jim Davidson
Recipe of the Day
Creamy Rosemary Au Gratin Potatoes
Layers of rich creamy potatoes and onion baked with cheese, béchamel sauce, and a hint of rosemary makes a tasty, hearty, and comforting casserole.
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See how to make rich and creamy au gratin potatoes in four easy steps.
Learn how to make this creamy, cheesy casserole—a favorite all year long.