"Excellent! A classic recipe. Baking at 400 degrees gives you the crunchy top while the middle is creamy goodness." – Baking Nana
"This recipe is all about technique. It takes you back to the basics. Thank you!" – dlpoco
Crispy on the outside, tender on the inside.
Recipe of the Day
Baked French Fries I
Potato wedges baked with olive oil and flavored with the spices of garlic powder and paprika.
Similar Recipes | More Daily Recipes
Potato Side Dish Collections8
Hash Brown Potatoes
Potatoes Au Gratin
Twice Baked Potatoes
Potato Side Dishes
Curried Cumin Potatoes
Vegetable and Feta Latkes
Slow Cooker Cheesy Potatoes
Mom's Scalloped Potatoes
Spinach, Caramelized Onion, and Muenster Au Gratin Potatoes
Make-Ahead Mashed Potatoes
Country Scalloped Potatoes
Roasted Garlic Scalloped Potatoes
Scalloped Potatoes for the BBQ
Chef John's Cottage Fries
Wasabi Mashed Potatoes
Cheesy Sweet and Savory Spuds
Potato and Cauliflower Casserole
Easy Au Gratin Potatoes
Cilantro and Garlic Potatoes
Skewered Grilled Potatoes
Check out our collection of almost 200 grilled burger recipes.
A cookout isn't complete without a big bowl of potato salad. We have hundreds for you.
Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!
See how to make good old-fashioned mashed potatoes.
Watch how to infuse mashed potatoes with the magical flavor of garlic.
Watch the team at Allrecipes make potato latkes on the Better Show.