"Wow, the ingredients and seasonings are simple, yet the flavor is fantastic! I used carrots, parsnips, shallots, beets, and sweet potatoes." – Misseswaffles
"I've tried so many rice pilaf recipes, but they never seem to have the great flavor I'm looking for. This beats all other recipes I've tried!" – *Sherri*
"I literally couldn't stop eating them! So delicious!" – Amy Clementine
"So tasty and easy to make. The entire family loved them!" – kagorecki
"This is a great twist on traditional French fries. If you don't want to make your own polenta from scratch, use prepared polenta." – ALEC1967
Recipe of the Day
Wild and Brown Rice
This hearty pilaf, made with wild and brown rice, carrots, celery, onion, and herbs, makes an excellent side dish with game birds. It can be prepared ahead of time and microwaved just prior to serving.
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Side Dish Collections15
Sauces and Condiments
Vegetable Side Dishes
Potato Side Dishes
Side Dish Casseroles
Bean and Pea Side Dishes
Rice Side Dishes
Stuffing and Dressing
Grain Side Dishes
Curry Side Dishes
Healthy Side Dishes
Butternut Squash Risotto
Baked Whole Cauliflower
Tomato Zucchini Casserole
Easy Spicy Roasted Potatoes
Sweet Green Bean Bundles
Moroccan-Style Stuffed Acorn Squash
Sweet Potato Casserole II
Fried Rice I
Balsamic Glazed Carrots
Lemon Horseradish New Potatoes
Japanese-Style Sesame Green Beans
Baked Tofu Bites
Shrimp Fried Rice II
Never Enough Green Bean Casserole
Sweet Potato Casserole I
Easy Red Beans and Rice
Microwave Corn on the Cob
Pasta e Olio
Cajun Style Baked Sweet Potato
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