"This ridiculously simple recipe is amazingly delicious!" – Hailbuzzy
"YUMMY! My green beans were happy dancing in my mouth." – Connie
See the many ways to cook this holiday table must-have.
Recipe of the Day
Bok Choy, Carrots and Green Beans
We love stir fry. It 's so orderly. First come the shallots, then the carrots and then the beans. Then the bok choy, the veggie broth and the soy sauce. That 's it. Delicious.
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Thick or thin, whole or French cut, raw or cooked, green beans are the best side.
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