Recipe of the Day
Champagne Shrimp and Pasta
Toss hot, cooked pasta with cream and parsley, spoon the rich shrimp with champagne and cream sauce over the pasta, and top with Parmesan cheese for a meal made for a king. Simple to make, especially if you purchase shrimp that has already been peeled.
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A foolproof shrimp and pasta dish that’s super quick and easy.