"So simple, but so good—steamed clams served in their own liquor. Serve with a crusty Italian bread or over pasta." – Scott Ure
Recipe of the Day
Pasta with Clam Sauce
Fettuccini tossed with a chicken stock and cream sauce, clams, mushrooms, broccoli, herbs and lots of butter.
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See how to make a super-simple pasta dish with flavorful clam sauce.
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