"Very easy and very tasty—I cooked mine under the broiler for 2 minutes per side, and they turned out perfect!" – cowgirll
"Absolutely, hands-down, the best salmon I've ever had! This is my new go-to for salmon!" – Allison Bryant
"Easy, delicious, and a big hit with the entire family." – Heidi Lee
"I add fresh garlic, and serve them with ranch with a bit of lemon in it! Always a hit!" – shantel76
"Excellent! I added seeded diced tomatoes and cilantro to the cabbage." – clancee
Recipe of the Day
Cajun Seafood Pasta
Three kinds of pepper turn up the heat in this creamy shrimp and scallop sauce. Fresh basil, thyme and parsley add just the right counterpoint, while Swiss and Parmesan cheese add their own sharp flavors. Perfect over fettucine!
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See how to choose and prepare salmon fillets.
Seafood Recipe Collections6
Healthy Seafood Main Dishes
Creamy Shrimp Scampi
Shrimp, Leek and Spinach Risotto
Mussels Marinara di Amore
Shrimp Bisque II
Sushi-Inspired Tuna Salad
Cajun Crabmeat Au Gratin
Poached Salmon II
Tuna Mushroom Casserole
Shrimp, Broccoli, and Sun-dried Tomatoes Scampi with Angel Hair
Creamed Salmon on Toast
Lowcountry Shrimp and Cheese Grits
Tarragon Lover's Scallops
Crab Dip II
Salmon Spread I
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