"This recipe is awesome. Easy to make and turns out great each time. Tilapia is such a good-tasting fish and the almonds and cheese make it even better." – sql4fun
"WONDERFUL! I halved the recipe and made just as written, except with canned tomatoes. Served over couscous with pita bread." – cconnor
"My family LOVES this recipe! It was quick and easy." – Peachymom2
Recipe of the Day
No heat is required to cook up this yummy Mexican appetizer. The acid in the lime juice 'cooks' up the fish, and lots of fresh vegetables add great crunch. Serve with tostado shells or chips.
Similar Recipes | More Daily Recipes
See how to make simple baked tilapia with a creamy dill sauce.
Baked Parmesan Tilapia
Baked Tilapia in Garlic and Olive Oil
Easy Tilapia with Wine and Tomatoes
Zesty Tilapia with Mushrooms
Tilapia with Creamy Sauce
Grilled Tilapia with Mango Salsa
Quick Fish Tacos
Broiled Tilapia Parmesan
Lemon Garlic Tilapia
Hudson's Baked Tilapia with Dill Sauce
Easy Baked Tilapia
Grilled Fish Tacos with Chipotle-Lime Dressing
Fiery Fish Tacos with Crunchy Corn Salsa
Blackened Tilapia with Secret Hobo Spices
Simple Ranchy Breaded Fish Fillets
Crunchy Oven Fried Tilapia
Fish Tacos with Honey-Cumin Cilantro Slaw and Chipotle Mayo
Garlic Alfredo Tilapia
Brazilian Fish Stew
Healthier Broiled Tilapia Parmesan
Coconut Tilapia with Apricot Dipping Sauce
Broiled Parmesan-Lemon Tilapia
A simple tortilla topped with Mexican fillings gives you a burst of spicy flavor.
Flan, churros, tres leches cake? We have these and so many more. It's fiesta time!
Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!
Learn all about this farm-raised, freshwater fish that’s so versatile and mild.
See how to cook this mild, versatile, and inexpensive white fish.
The whole family will love this crispy baked fish.