"This recipe is awesome. Easy to make and turns out great each time. Tilapia is such a good-tasting fish and the almonds and cheese make it even better." – sql4fun
"WONDERFUL! I halved the recipe and made just as written, except with canned tomatoes. Served over couscous with pita bread." – cconnor
"My family LOVES this recipe! It was quick and easy." – Peachymom2
Recipe of the Day
Pan-Fried Mustard Mayonnaise Tilapia
Tilapia fillets get a spicy coating of mustard-flavored mayonnaise and seasoned panko crumbs for bright flavors and a pan-fried, crispy texture.
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