READ REVIEWS (10)
SUBMITTED BY: Vella
This delicious tropical ceviche is perfect for fancy gatherings. The halibut 'cooks' in lemon and lime juice with a splash of tequila and a lot of fresh mango. Serve in a martini glass, with extra lime on the rim for squeezing.
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See how to make easy pan-seared halibut steaks with bacon and bean relish.
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