Recipe of the Day
Crostini Alla Fiorentina
This is a traditional Italian appetizer that is, essentially, liver pate served on toasted, rustic bread. This is a nice recipe for cocktail parties and wine tastings. For vegetarians in attendance, you can also prepare a version with finely chopped (and drained) herbed tomatoes as it is equally delicious. You can serve the dish hot or cold on toasted Italian bread.
Similar Recipes | More Daily Recipes
Caesar Salad Supreme
Outrageous Caesar Salad
Caesar Salad I
Avocado Green Goddess Dressing
Southwestern Caesar Salad
Chef John's Beans and Greens
Pan Seared Scallops with Pepper and Onions in Anchovy Oil
To Die For Garlic Feta Pate
Eggplant Parmigiana Caponata
Green Goddess Dressing III
A new recipe revealed each day until Christmas. Check it out!
Get time-saving recipes to save your busy life.
Get the season’s best recipes for holiday feasting.
Turn heads (and plates) with this surprisingly easy, but very impressive, dinner.
This prize-winning tuna casserole is a one-pot wonder!
Learn all about this farm-raised, freshwater fish that’s so versatile and mild.