Daily Fish Recipes - Allrecipes.com

Daily Recipes for:     2015  
Daily Recipe for Fish    
Photo of: Garlic and Dill Salmon

Garlic and Dill Salmon

Provided by: Syd
Home Town: Port Arthur, Texas, USA
Living In: Seattle, Washington, USA
Marinated in a paste of fresh dill, garlic, and olive oil, this baked salmon is wonderfully simple to prepare AND great eating. 
More Daily Recipes for Fish
Tuna Recipes   
Photo of: Tuna Ring Casserole

Tuna Ring Casserole

Submitted by: 00Angela00 
Living In: Seattle, Washington, USA
This cheesy bread ring is a fun way to prepare tuna and presents nicely at the dinner table. 
Salmon Recipes   More Daily Recipes »
Photo of: Anne's Fabulous Grilled Salmon

Anne's Fabulous Grilled Salmon

Submitted by: Esmee Williams 
Home Town: Groton, Massachusetts, USA
Living In: Seattle, Washington, USA
This is a grilled salmon recipe that is used at the Saint Matthew Parish picnic every year in Seattle, Washington. It works well with any cut of salmon for grilling, however we typically use salmon fillets. Use wild sockeye or king salmon. 
Tilapia Recipes   
Photo of: Grilled Tilapia with Mango Salsa

Grilled Tilapia with Mango Salsa

Submitted by: WITZKEN 
Living In: New Hope, Minnesota, USA
Don't let the list of ingredients fool you: this is super-easy, and gets rave reviews whenever I serve it. The salsa can be made the day ahead to save time. 
Cod Recipes   
Photo of: Baked Cod with Boursin Herb Cheese

Baked Cod with Boursin Herb Cheese

Submitted by: PJ's kitchen 
Living In: Canfield, Ohio, USA
Bake cod fillets with a savory topping of herbed Boursin cheese, diced tomatoes seasoned with garlic, onions, and peppers, and Parmesan cheese, and enjoy a fast and easy seafood dish. 
Flounder Recipes   
Photo of: Crab Stuffed Flounder

Crab Stuffed Flounder

Submitted by: DThomRN2 
Flounder is baked with a crab meat stuffing seasoned with mustard and Worcestershire and topped with mayonnaise. 
Haddock Recipes   
Photo of: Simple Broiled Haddock

Simple Broiled Haddock

Submitted by: Nicole Burdett 
Home Town: East Templeton, Massachusetts, USA
Living In: Boston, Massachusetts, USA
Haddock fillets are simply seasoned with onion powder, paprika, garlic powder, and cayenne pepper in this great-for-busy-days dinner. 
Halibut Recipes   
Photo of: Pan Fried Halibut

Pan Fried Halibut

Submitted by: ellenmoriah 
Living In: Concord, New Hampshire, USA
This flavorful halibut is spiced with herbes de Provence and seafood seasoning and then pan-fried for a quick and easy dinner. 
Mahi Mahi Recipes   
Photo of: Mahi Mahi with Artichokes and Sun-Dried Tomatoes

Mahi Mahi with Artichokes and Sun-Dried Tomatoes

Submitted by: capcomp 
Living In: Fort Lauderdale, Florida, USA
This recipe is for pan-fried mahi mahi topped with a white wine reduction with sun-dried tomatoes and artichoke hearts. 
Snapper Recipes   
Photo of: Cajun Red Snapper

Cajun Red Snapper

Submitted by: MARBALET 
A spicy red snapper dish. 
Trout Recipes   
Photo of: Wasabi Trout

Wasabi Trout

Submitted by: mhester88 
Living In: Austin, Texas, USA
Asian-inspired flavors of soy sauce and Japanese wasabi paste flavor baked trout fillets for a quick and easy recipe. 
Catfish Recipes   
Photo of: Shelli's Lemon Pepper Catfish

Shelli's Lemon Pepper Catfish

Submitted by: Shelli 
Home Town: Lake Villa, Illinois, USA
Living In: Naperville, Illinois, USA
Catfish fillets are simmered in a buttery lemon sauce in this easy dish. 
Swordfish Recipes   
Photo of: Grilled Marinated Swordfish

Grilled Marinated Swordfish

Submitted by: MIKE T 007 
White wine, lemon juice, and soy sauce flavor this marinade for swordfish steaks cooked out on the grill. 
Anchovy Recipes   
Photo of: Bagna Cauda

Bagna Cauda

Provided by: Julie P.
This exciting Italian dipping sauce is meant to be served warm with bread, lettuce, cabbage, or whatever inspires you. The creamy blend of garlic and anchovies will become a favorite! 
Sardine Recipes   
Photo of: Japanese Country-Style Miso and Tofu (Hiya Shiru)

Japanese Country-Style Miso and Tofu (Hiya Shiru)

Submitted by: chantal 
An intensely savory sauce made from miso and flavored with tiny Japanese dried fish is made with tender cubes of silken tofu and crunchy raw green onions. It's served hot over cooked white rice. 
Mackerel Recipes   
Photo of: Broiled Spanish Mackerel

Broiled Spanish Mackerel

Submitted by: GAHSMOMX3 
This simple recipe for fish cooked under the broiler uses lemon slices, paprika, salt, and pepper to season fresh Spanish mackerel. 
Walleye Recipes   
Photo of: Best Fried Walleye

Best Fried Walleye

Submitted by: clarkie24 
Living In: Dundas, Ontario, Canada
This is the recipe my dad has been using for 25 years. It's light and clean-tasting because there's no sense in masking the naturally delicious flavor of such an awesome Canadian delicacy! No tartar sauce needed! 

 
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