"This is absolutely delicious! It should be called Mango-Bango-Broccoli Rocks! What a great flavor combination." – justlovecooking
"My favorite broccoli salad. I blanch the broccoli by adding it to the pasta water for one minute (when the tortellini's almost done). A flavor explosion!" – anniegolden
"We made this recipe with fresh broccoli from our garden. Absolutely excellent. Great for use with your farmers' market or CSA produce!" – PhotograMom
Recipe of the Day
Mardi's Broccoli Salad
Lots and lots of black olives and lots of marinated artichoke hearts go into this chilled broccoli salad. Everything is chilled overnight in an Italian dressing/marinade. Crisp, crunchy and delicious.
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Have you made a batch lately? They're everybody's favorite.
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Fresh broccoli with lots of bacon, grapes, almonds, and a sweet, tangy dressing.
This creamy pasta salad is the perfect side for picnics, potlucks, and BBQs.