"Perfect combination of flavors; complex enough to make guests think I spent a bunch of time on it, when in fact I hardly spent any time on this at all!" – ColinJohnson
"My husband said this was his favorite salad ever! Arugula is essential." – VeggiesRock
"Simple and delicious! Perfect for a picnic or a brunch. Very refreshing—a good combination of ingredients." – DelMarGirl
Recipe of the Day
Tri-Color Chopped Salad with Pine Nuts and Parmesan Cheese
This chopped salad mixes arugula, Belgian endive and radicchio with the magical combo of pine nuts and Parmesan, tossed in a mustard and oregano vinaigrette.
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Learn how to put a contemporary twist on the traditional Waldorf salad.