Recipe of the Day
This salad is light and flavorful and chock full of veggies that you can pull from your garden--tomatoes, cucumbers, and green onions. Add lots of parsley and mint and a nice splash of olive oil and lemon juice and that's it. Chill before serving to bring out the flavors. Serves eight.
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Rice, bulgur, quinoa, and barley all make terrific, nutritious bases for hearty summer salads. Browse these top-rated recipes.
"Quinoa is a great change from rice or pasta. I've been trying to think of more dishes using quinoa and came up with this salad."
"This is a tasty rice salad with lots of fresh green veggies."
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