Recipe of the Day
This is a great recipe for leftover turkey. Even those who say they don't like turkey will eat this. May be assembled in advance and frozen: heat covered dish at 350 degrees F (175 degrees C) for 1 1/2 hours.
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Learn how to make delicious, creamy tetrazzini with leftover turkey meat.
This recipe makes enough for two casseroles so you can eat one tonight and freeze the other. You can also use cooked turkey instead.
"A quick casserole that only takes about 30 minutes to make, perfect for those busy 'game' days."
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