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Spaghettini and Vermicelli

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Photo of: Spring Rolls - Recipe of the Day

PHOTO BY: Caroline C

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DAILY RECIPE

These tasty spring rolls are packed with vegetables, seafood and pork. They contain a lot of ingredients but are worth the effort. Serve them with your favorite sauce. Some types of mushrooms may need to be soaked 2 to 3 hours before use.

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NEWEST SPAGHETTINI AND VERMICELLI RECIPES

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Chicken Capri Pasta

Provided by: Philadelphia

Chicken, broccoli florets, and red pepper strips are quickly pan fried, simmered in a creamy herb and garlic sauce with vermicelli, and then topped with Parmesan cheese.

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Ann's Rice Pilaf

Submitted by: Ann

Home Town: Beaumont, Texas, USA

Living In: Clovis, California, USA

Golden bits of vermicelli pasta add a toasted flavor to this quick pilaf. Use your favorite seasoning in place of Greek seasoning, if desired.

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Left Over Spaghetti Lasagna

Submitted by: Joey K

Home Town: Clarkston, Michigan, USA

Living In: Hainesport, New Jersey, USA

Get the flavor of lasagna with the easiest layered baked spaghetti dish ever. Just mix cooked thin spaghetti with prepared sauce, layer with cottage cheese, sprinkle with mozzarella cheese, and bake. It's a perfect way to use up left-over spaghetti.