Everyone loves pasta, from simple egg noodles and macaroni and cheese to lasagna and stuffed manicotti.
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SUBMITTED BY: Judy
For rich, warm comfort food start with a simple roux of butter and flour. Add milk and sharply flavored Cheddar and Parmesan cheeses to make a velvety sauce, then bake with macaroni. Buttered breadcrumbs and a dash of paprika make an attractive crust.
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Fresh pasta cooks in minutes and needs very little dressing up: good olive oil, sautéed garlic, and grated parmesan are all you need.
Learn how to cook perfectly al dente pasta with our How-To Advice.
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Homemade pasta has a unique taste not found in any store-bought varieties, whether fresh or dried.
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