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Daily Recipes for: 2012

Daily Recipe for Pasta

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Zucchini Alfredo

Provided by: Terry

Home Town: Ottawa, Ontario, Canada

Living In: Cambridge, Ontario, Canada

Shredded zucchini in a creamy sauce, served over noodles.

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Homemade Pasta

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Grandma's Noodles II

Provided by: Sandy

Here's a handy dandy do-it-yourself recipe for marvelous egg noodles fashioned from egg, salt, milk, flour and baking powder. You'll love how they taste in soups and broths!

Pasta Sauce More Daily Recipes »

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World's Best Pasta Sauce!

Submitted by: Johnchandler

Home Town: Atlanta, Georgia, USA

Living In: Dallas, Texas, USA

This meaty tomato sauce is great on your favorite pasta dish!

Pasta Salads

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Couscous, Cranberry, and Feta Salad

Submitted by: Levedi

Home Town: Nashua, New Hampshire, USA

Living In: Los Angeles, California, USA

This recipe is great hot or cold. I invented it in grad school when I had no time to cook. It's a quick and easy one dish recipe. I use it as a side dish for nice meals or a full meal for lunch. You can make it in 5 minutes or less and eat immediately. For extra protein you can add chicken breast.

Fettuccini

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Pasta with Scallops, Zucchini, and Tomatoes

Provided by: Lisa Stinger

Bay scallops, chopped tomatoes and fresh basil are added to a saute of garlic and zucchini, then poured over fettuccini for an elegant seafood dish. Serve as an entree or appetizer.

Lasagna

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Chicken Lasagna II

Provided by: Christine

A savory saute of ground chicken or turkey with onions and green peppers is blended with cream of mushroom soup and cream of chicken soup, then layered with noodles and cheeses to make a tasty lasagna.

Spaghetti

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Tilapia and Mizithra Pasta

Submitted by: Nicole

It is a delightful seafood dish that works beautifully with the Mizithra undertones. Plus, it's terribly easy to make.

Macaroni and Cheese

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Allie's Delicious Macaroni and Cheese

Submitted by: NYRED

I took my grandmother's basic, but delicious, recipe and improved it. Very creamy and cheesy! Unlike any you've ever tasted!! Well worth the prep time. Get all the ingredients together first and it will be a cinch to prepare.

Ravioli and Tortellini

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Spinach Tomato Tortellini

Submitted by: LELA NORTON

An old boyfriend's mother used to cook this for me whenever I ate over. Cheese tortellini are served in a creamy tomato and spinach sauce. I love it!

Pasta by Shape More Daily Recipes »

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Garlic and Leek Ditalini

Provided by: Ryan MacMichael

While the short, tubular Ditalini pasta isn't usually eaten on its own, it works well here with the strong flavors of leeks, garlic and Romano cheese in a creamy sauce.

Asian Noodles

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Afghan Beef Raviolis (Mantwo)

Submitted by: amanda1432

Home Town: Hopewell Junction, New York, USA

Living In: Baltimore, Maryland, USA

Popular at a well-known Afghan restaurant nearby, this dish uses wontons to create delicious beef-, bean- and spice-filled raviolis with an Afghani twist.

Egg Noodles

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