Daily Pasta by Shape Recipes - Allrecipes.com

Daily Recipes for:     2015  
Daily Recipe for Pasta by Shape   
Photo of: Chef John's Pasta Primavera

Chef John's Pasta Primavera

Provided by: Chef John
Pasta primavera is a straightforward recipe; fettuccine tossed with an array of fresh spring vegetables. When done right, this is one of the year's great seasonal recipes. 
More Daily Recipes for Pasta by Shape
Fettuccini   
Photo of: Chicken Primavera Alfredo

Chicken Primavera Alfredo

Submitted by: CPYROS 
Chicken strips, green and red bell peppers, and mushrooms are cooked in butter, then stirred into a creamy, comforting Alfredo sauce with fettuccini. 
Tortellini   
Photo of: Spinach and Tortellini Salad

Spinach and Tortellini Salad

Submitted by: lvich 
This salad is a snap to make and looks and tastes very Italian. Cheese tortellini are cooked al dente and tossed with spinach, Parmesan cheese, cherry tomatoes, sliced black olives, and a prepared Italian dressing. Great barbecue salad. 
Couscous   
Photo of: Turkish Fish Stew

Turkish Fish Stew

Submitted by: Randall Shillman 
Home Town: West Bloomfield, Michigan, USA
Living In: Denver, Colorado, USA
A non-traditional variant of Turkish fish stew that blends various other Mediterranean influences. 
Angel Hair Pasta   
Photo of: Paige's Feta Slaw

Paige's Feta Slaw

Submitted by: SHIRINA 
Coleslaw with an inviting new twist of feta cheese and green onions - sure to become a new favorite! One large head of green cabbage may be used in place of the packaged slaw. 
Fusilli   
Photo of: Seafood Pea-Asta Salad

Seafood Pea-Asta Salad

Submitted by: CORWYNN DARKHOLME 
Crabmeat and black-eyed peas join a party of fresh broccoli, bell peppers, tomatoes and green onions. Coat with a savory blend of mayonnaise and Italian-style salad dressing and give a lively toss with cooked pasta. Chill thoroughly and serve. 
Manicotti   
Photo of: Manicotti Alla Romana

Manicotti Alla Romana

Submitted by: markblau 
This rich meat, spinach and cheese filled manicotti dish is covered with white and red sauces. It takes some time to prepare, but is well worth the effort! 
Vermicelli   
Photo of: Vermicelli Noodle Bowl

Vermicelli Noodle Bowl

Provided by: Allrecipes
Many Vietnamese dishes are perfect for hot weather. This simple noodle salad combines fresh herbs, rice vermicelli, cucumber, bean sprouts, and more, topped with grilled shrimp. Tossed with a tangy sweet and sour sauce, it's a simple and satisfying dinner. 
Ziti   
Photo of: Best Ziti Ever

Best Ziti Ever

Provided by: Dawn
Ziti is layered with sausage, ricotta, mozzarella and tomato sauce, then baked until bubbling. 
Rotelle   
Photo of: Kicked Up Mac and Cheese

Kicked Up Mac and Cheese

Submitted by: HYPERPUPPY 
Macaroni and cheese spiked with hot pepper sauce, dry mustard, jalapeno cheese and chili powder. 
Bow Tie Pasta   
Photo of: Awesome Bow Tie Pasta

Awesome Bow Tie Pasta

Provided by: Kim Samuels
Bow tie pasta tossed with feta, tomato and green onions in a balsamic vinaigrette. 
Shells   
Photo of: Patty's Pasta Salad

Patty's Pasta Salad

Provided by: Patty H.
This is a hearty salad that everyone will love and fill their plates with seconds. Pepperoni, black and green olives, tomatoes, ham, and lots of mozzarella cheese. Combine all of the above with cooked pasta and a zesty Italian dressing, and you have a meal. 
Macaroni   
Photo of: Macaroni and Cheese with Ground Beef, Salsa and Green Chiles

Macaroni and Cheese with Ground Beef, Salsa and Green Chiles

Provided by: USA WEEKEND columnist Pam Anderson
For a little more heat, follow the recipe for Creamy Macaroni & Cheese replacing the cheddar with pepper jack cheese. 
Penne   
Photo of: Penne Pasta Salad

Penne Pasta Salad

Submitted by: Deanna 
Julienne oranges and yellow peppers and red onion make this easy pasta salad beautiful. And the creamy dressing, spiked with mustard, parmesan and dill, makes it as delicious as it is comely. Serves twelve. 
Rigatoni   
Photo of: Cavatini II

Cavatini II

Submitted by: RUMOUR 
Home Town: Pittsburgh, Pennsylvania, USA
Living In: Cranberry Township, Pennsylvania, USA
Three types of pasta and in a cheesy sauce with peppers and mushrooms. 
Orzo   
Photo of: Mushroom Orzo

Mushroom Orzo

Submitted by: BABARCLAY 
Orzo pasta and mushrooms are cooked with white wine in a rich butter sauce. 
Gnocchi   
Photo of: Aussie Beef and Peppers with Gnocchi

Aussie Beef and Peppers with Gnocchi

Submitted by: Jayda 
Gnocchi and tender beef strips are tossed with tomatoes, bell peppers, and mushrooms for a classic meal from Down Under. 
Linguine   
Photo of: Chicken or Turkey Tetrazzini Deluxe

Chicken or Turkey Tetrazzini Deluxe

Submitted by: DACLKG 
Cooked chicken or turkey breast, pasta, veggies, sherry and broth with creamy and cheesy elements, all baked into a classic. This casserole is a great way to use leftover turkey or chicken. Delicious and freezes well too. 
Ravioli   
Photo of: Cheese Ravioli with Fresh Tomato and Artichoke Sauce

Cheese Ravioli with Fresh Tomato and Artichoke Sauce

Provided by: Cathy Burghardt
The garden-fresh flavor of roma tomatoes is complimented by the tart notes of marinated artichokes in a delectable sauce that can be prepared in less time than it takes to cook up a package of fresh cheese ravioli. 

 
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