Daily Pasta by Shape Recipes - Allrecipes.com

Daily Recipes for:     2015  
Daily Recipe for Pasta by Shape   
Photo of: Cold Spaghetti

Cold Spaghetti

Provided by: Cheryl
This incredibly fresh and simple pasta salad features spaghetti coated in a pureed sauce of ripe red tomatoes, real garlic and fragrant, fresh basil. 
More Daily Recipes for Pasta by Shape
Fettuccini   
Photo of: Chicken Alfredo

Chicken Alfredo

Submitted by: LISABERG 
Quick and easy dinner with broccoli, zucchini, and red bell pepper. The sauce is enriched by cream cheese. 
Tortellini   
Photo of: Mushroom, Leek, Chicken Sausage and Tortellini Soup

Mushroom, Leek, Chicken Sausage and Tortellini Soup

Submitted by: Jane Lightle 
Cheese tortellini, chicken sausage, leeks, and mushrooms combine in this easy-to-make, hearty soup seasoned with hot sauce and garlic. 
Couscous   
Photo of: Grilled Vegetables in Balsamic Tomato Sauce with Couscous

Grilled Vegetables in Balsamic Tomato Sauce with Couscous

Provided by: Christopher O'Hearn
The sweetness of grilled vegetables is balanced by a tart tomato sauce, which mixes perfectly with simple couscous. It is just as nice served lightly warmed for lunch as hot for a dinner, or use it as a cold dish in a selection of salads. 
Angel Hair Pasta   
Photo of: Shiitake Angel Hair Pasta

Shiitake Angel Hair Pasta

Provided by: Ann
Fresh shiitake mushrooms, sauteed in garlic and onion, is simmered in a reduction of wine, stock and cream, then tossed with delicate strands of angel hair pasta and served with a dusting of Parmesan and parsley. 
Fusilli   
Photo of: American-Italian Pasta Salad

American-Italian Pasta Salad

Provided by: Carol Emory
Garden veggies with fusilli pasta, Italian Parsley, Genoa salami and creamy Italian dressing makes for a pasta salad that will be a favorite at your next picnic or potluck. 
Manicotti   
Photo of: Three Cheese Manicotti II

Three Cheese Manicotti II

Submitted by: Sonrisa 
Manicotti shells are baked with ricotta, mozzarella, and Parmesan cheeses. 
Vermicelli   
Photo of: Halloween Shrimp Cocktail Brain

Halloween Shrimp Cocktail Brain

Submitted by: Cammie 
Home Town: Friday Harbor, Washington, USA
With a plastic brain mold, you can make a delicious shrimp cocktail gelatin mold that is almost too creepy to eat! Serve with assorted crackers, baguette slices, cucumber slices, and celery sticks. 
Ziti   
Photo of: Pasta with Kielbasa and Sauerkraut

Pasta with Kielbasa and Sauerkraut

Submitted by: MOLSON7 
Ziti tossed with kielbasa, sauerkraut, onion and bell pepper and spiced with a bit of mustard and cayenne. 
Rotelle   
Photo of: Evacuation Tuna & Pasta Salad

Evacuation Tuna & Pasta Salad

Submitted by: BLUEFIN 
Living on the coast we are sometimes forced to evacuate during hurricane season. Put this pasta salad in a covered container, and throw it in the cooler. It's a full meal in one bowl. It's easy to serve. Spoon it up into a cup and eat it in the car, camper, or in our case, a motel room! That's why we call it Evacuation Tuna & Pasta Salad. 
Bow Tie Pasta   
Photo of: Pool Party Pasta Salad

Pool Party Pasta Salad

Submitted by: JACKSMOM 
Home Town: Huntsville, Alabama, USA
Living In: Hazel Green, Alabama, USA
This Pasta salad is a nutritious and light summer meal or side dish. My 4 yr old loves the veggies in this. I regularly use up grilled leftovers (chicken and veggies) in this salad. 
Shells   
Photo of: Mexican Pasta

Mexican Pasta

Submitted by: PIAZZA 
Pasta tossed with a quickly cooked sauce of tomatoes, onion, bell pepper, corn, black beans, salsa and taco seasoning. 
Macaroni   
Photo of: Spicy Smoky Macaroni and Cheese with Turkey Bacon

Spicy Smoky Macaroni and Cheese with Turkey Bacon

Submitted by: PureIce23 
Home Town: Queens, New York, USA
Living In: Little Ferry, New Jersey, USA
Turkey bacon and smoked paprika set off this quick and easy mac and cheese. 
Penne   
Photo of: Greek Pasta with Tomatoes and White Beans

Greek Pasta with Tomatoes and White Beans

Provided by: Joelene Craver
Italian-style tomatoes go for a brief simmer with tender white cannellini beans and garden-fresh spinach. Serve over hot penne and spoon crumbled bits of feta cheese over the top for a creamy sharp bite with every mouthful. 
Rigatoni   
Photo of: Baked Rigatoni with Italian Sausage and Fennel

Baked Rigatoni with Italian Sausage and Fennel

Submitted by: Boog 
This is a deliciously sweet and spicy baked rigatoni recipe that I whipped up, and thought I'd share. 
Orzo   
Photo of: Spinach and Orzo Salad

Spinach and Orzo Salad

Provided by: Christine R.
Orzo pasta is tossed with spinach, red onion, feta cheese, pine nuts, basil, olive oil and balsamic vinegar, creating a delicious, colorful cold salad. 
Gnocchi   
Photo of: Creamy Chicken Gnocchi Soup

Creamy Chicken Gnocchi Soup

Submitted by: Kristin 
Home Town: Minneapolis, Minnesota, USA
Living In: Santa Rosa, California, USA
A creamy chicken soup with plenty of colorful vegetables and tender gnocchi makes a warming meal. 
Linguine   
Photo of: Fire Roasted Tomato and Feta Pasta with Shrimp

Fire Roasted Tomato and Feta Pasta with Shrimp

Submitted by: Amy 
Living In: Mounds View, Minnesota, USA
Linguine pasta and sauteed shrimp are bathed in a basil-flavored fire roasted tomato sauce and sprinkled with feta cheese. 
Ravioli   
Photo of: Ravioli Soup

Ravioli Soup

Submitted by: RAFTERMANIA 
Raviolis swim in a savory chicken broth with spinach, mushrooms, and peas and carrots, seasoned with a splash of soy sauce. 

 
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