Daily Pasta by Shape Recipes - Allrecipes.com

Daily Recipes for:     2015  
Daily Recipe for Pasta by Shape   
Photo of: Orzo Delicioso

Orzo Delicioso

Provided by: MOLLE888
Home Town: Bethesda, Maryland, USA
Living In: Fairfax, Virginia, USA
This fresh, colorful pasta dish features sauteed onions, garlic, mushrooms, corn, tomato, bell peppers, and fresh jalapenos in a light white wine sauce. 
More Daily Recipes for Pasta by Shape
Fettuccini   
Photo of: Fettuccine Alfredo III

Fettuccine Alfredo III

Provided by: John Antonini
Fresh fettuccine noodles are so delightful they need only to be quickly cooked and tossed with butter, Parmesan cheese and a dash of ground black pepper to make a scrumptious dish. 
Tortellini   
Photo of: Tortellini Soup I

Tortellini Soup I

Provided by: Donna
Italian sausage and tortellini are paired in this beef broth based soup with carrots, celery and zucchini. Serve with grated Parmesan cheese. 
Couscous   
Photo of: Couscous with Mushrooms and Sun-Dried Tomatoes

Couscous with Mushrooms and Sun-Dried Tomatoes

Submitted by: RUTH GOOCH 
Lively sun-dried tomatoes and hearty portobello mushrooms are tossed with couscous in this satisfying entree. 
Angel Hair Pasta   
Photo of: Spicy Chicken Spaghetti

Spicy Chicken Spaghetti

Submitted by: KIRSTIBUG 
Living In: Dallas, Texas, USA
A chunky and very spicy sauce with chicken makes a nice hearty topping for angel hair pasta. 
Fusilli   
Photo of: Turkey Macaroni Salad

Turkey Macaroni Salad

Submitted by: Kathy W. 
Home Town: Chicago, Illinois, USA
Living In: Glenview, Illinois, USA
This yummy salad would be great stuffed into hollowed out tomatoes or pita bread. The mayonnaise takes on a whole different personality when blended with yogurt, and this delicious dressing really compliments both the chunks of turkey and the cooked pasta. 
Manicotti   
Photo of: Beefy Manicotti

Beefy Manicotti

Provided by: MCSprygada
This is a very filling, easy to make manicotti dish my whole family loves- including my picky 2 year old! Manicotti shells are filled with a beefy stuffing before being slathered with tomato sauce and baked. 
Vermicelli   
Photo of: Vermicelli Salad

Vermicelli Salad

Provided by: Stephanie Carroll
This salad couldn 't be easier to fix. The dressing is bottled but zipped up with a bit of salad seasoning mix. The pasta only takes moments to cook and while it 's doing that you can combine the chopped tomato, bell pepper, red onion, and black olives. Refrigerate overnight to mingle all the nice flavors. Serves six. 
Ziti   
Photo of: Pasta with Hot Sausage Sauce

Pasta with Hot Sausage Sauce

Submitted by: ITALIAN_MAN 
Living In: Pittsburgh, Pennsylvania, USA
Spicy Italian sausage is cooked in an Italian-seasoned tomato sauce and served over ziti pasta. 
Rotelle   
Photo of: Pasta Chickpea Salad

Pasta Chickpea Salad

Provided by: Anita Hughes
The chickpeas make the pasta nutty and crunchy and the Parmesan cheese stirred in just before chilling adds a wonderful creaminess. There are also peas, oil-cured olives, green onions and fresh herbs. Chill overnight. Serves six. 
Bow Tie Pasta   
Photo of: Farfalle with Asparagus and Smoked Salmon

Farfalle with Asparagus and Smoked Salmon

Provided by: Myra
Pistachios, basil and smoked salmon. Three flavor delights in this wonderfully appealing pasta salad. Lemon juice and a splash of olive oil finish it off. 
Shells   
Photo of: Mediterranean Seafood Salad

Mediterranean Seafood Salad

Submitted by: PIZZA2471 
Shell pasta, imitation crab (or lobster meat), and black olives are blended with a unique dressing of Dijon mustard, Worcestershire, hot sauce, mayonnaise, and Catalina dressing. Cubed Cheddar completes this delightful dish. 
Macaroni   
Photo of: Mama's Macaroni Salad

Mama's Macaroni Salad

Submitted by: KALLEYSINGER 
Home Town: Manteca, California, USA
Living In: Modesto, California, USA
This is a favorite pot-luck macaroni salad with olives and celery blended together to create a sweet and creamy side dish! 
Penne   
Photo of: Penne Pasta with Cannellini Beans and Escarole

Penne Pasta with Cannellini Beans and Escarole

Submitted by: Reneem 
This is a great pasta dish. The hardest part of the whole recipe is cutting the escarole. It is fast, simple, and delicious! What more could you ask for? With a loaf of Italian bread it goes a long way. Enjoy! 
Rigatoni   
Photo of: Teresa's Hearty Chicken Cacciatore

Teresa's Hearty Chicken Cacciatore

Submitted by: SURFWENCH 
The secret ingredient which makes this cacciatore stand out is pancetta, an Italian bacon. The pancetta gives the sauce richness and body. Fresh basil leaves and baby portobello mushrooms make it special. 
Orzo   
Photo of: Lemon Orzo Primavera

Lemon Orzo Primavera

Submitted by: LitleLisa1 
Colorful vegetables and the flavors of lemon and thyme make this orzo dish great for picnics. You can chop the zucchini and carrot instead of grating them to cut down on prep time, just be sure to cook them for a few minutes longer before adding the orzo. 
Gnocchi   
Photo of: Rossi's Sausage Gnocchi

Rossi's Sausage Gnocchi

Submitted by: lady__dragon 
Home Town: Tsawwassen, British Columbia, Canada
Tender gnocchi pasta is served in a homemade tomato sauce with slices of Italian sausage and topped with grated Romano cheese. 
Linguine   
Photo of: Sesame Asian Tofu Stir-Fry

Sesame Asian Tofu Stir-Fry

Submitted by: Kristy Ainslie 
Home Town: Vicksburg, Michigan, USA
A bright stir-fry of tofu, shredded carrots, bean sprouts, and thinly sliced green onions is served in a sweet tangy sauce with linguine pasta instead of rice. Sesame oil adds its nutty, savory flavor. 
Ravioli   
Photo of: Smoked Cheese Ravioli

Smoked Cheese Ravioli

Submitted by: Amber 
This creamy, quick dinner is easy but tastes gourmet! 

 
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