Daily Pasta by Shape Recipes - Allrecipes.com

Daily Recipes for:     2015  
Daily Recipe for Pasta by Shape   
Photo of: Penne with Mango Chile Sauce

Penne with Mango Chile Sauce

Provided by: Marlies Monika
Olives and cilantro top penne pasta served with a lightly sweet, warmly spiced mango sauce. 
More Daily Recipes for Pasta by Shape
Fettuccini   
Photo of: Alfredo Light

Alfredo Light

Provided by: Dorothy
Whip up a delightful Alfredo sauce with skim milk, chicken broth and flour in place of heavy cream. Parmesan cheese gives it just the right zing. Add sauteed onions and garlic and lightly cooked broccoli, and you have a terrific dish! 
Tortellini   
Photo of: Ali's Greek Tortellini Salad

Ali's Greek Tortellini Salad

Submitted by: Jamie Hensley 
Living In: Roseburg, Oregon, USA
This salad is going to be in the Allrecipes Hall of Fame one day! My friend Ali made this refreshing summer salad for me, which is even better a few days later. Tortellini, a great vinaigrette, baby spinach, and feta. If you like balsamic vinegar, it's a must to add into the vinaigrette. Bon appetit! 
Couscous   
Photo of: Caprese Couscous Salad

Caprese Couscous Salad

Submitted by: TBOGGS 
Fresh tomatoes and mozzarella cheese make a beautiful and hearty salad with Israeli couscous and a generous splash of balsamic vinegar. 
Angel Hair Pasta   
Photo of: Ultimate Shrimp Scampi

Ultimate Shrimp Scampi

Submitted by: Slipmaloney 
Home Town: Wyandotte, Michigan, USA
Living In: Southgate, Michigan, USA
This delicious shrimp recipe will melt in your mouth. The addition of avocado and Asiago cheese takes it to the next level! 
Fusilli   
Photo of: Garlic Pasta with Prawns

Garlic Pasta with Prawns

Submitted by: FAIRUZAH 
This is a nice change from regular old pasta with tomato sauce. You can serve a large portion as a main dish, or I've even used this as my 'salad' at dinner parties. Really simple! 
Manicotti   
Photo of: Spinach Cheese Manicotti

Spinach Cheese Manicotti

Submitted by: Ernie 
My husband says this dish is restaurant quality. It can be made ahead and kept in the refrigerator overnight. Very filling and great served with a salad and garlic bread. 
Vermicelli   
Photo of: Vermicelli Salad

Vermicelli Salad

Provided by: Stephanie Carroll
This salad couldn 't be easier to fix. The dressing is bottled but zipped up with a bit of salad seasoning mix. The pasta only takes moments to cook and while it 's doing that you can combine the chopped tomato, bell pepper, red onion, and black olives. Refrigerate overnight to mingle all the nice flavors. Serves six. 
Ziti   
Photo of: Best Ziti Ever with Sausage

Best Ziti Ever with Sausage

Provided by: Dawn
Ziti is layered with sausage, ricotta, mozzarella and tomato sauce, then baked until bubbling. 
Rotelle   
Photo of: Pasta Chickpea Salad

Pasta Chickpea Salad

Provided by: Anita Hughes
The chickpeas make the pasta nutty and crunchy and the Parmesan cheese stirred in just before chilling adds a wonderful creaminess. There are also peas, oil-cured olives, green onions and fresh herbs. Chill overnight. Serves six. 
Bow Tie Pasta   
Photo of: Mediterranean Farfalle

Mediterranean Farfalle

Provided by: Karyn Knight
The rich and nutty taste of toasted pine nuts combine beautifully with sauteed bits of ham, fresh basil, chopped tomatoes, and Parmesan cheese. Toss this savory mixture with warm pasta, then dress with oil and vinegar for a very special dish. 
Shells   
Photo of: Quick Country Cupboard Soup

Quick Country Cupboard Soup

Submitted by: BUGABLUE 
Home Town: Detroit, Michigan, USA
Living In: Wyandotte, Michigan, USA
A family favorite recipe that is very quick, when time is short and leftovers are plenty. This may also be made in a slow cooker. I like to add zucchini, peas, corn or any leftover 'soup friendly' veggie. 
Macaroni   
Photo of: Bev's Mac and Cheese

Bev's Mac and Cheese

Provided by: Andrew
Use your microwave to cook up a simple, creamy sauce of milk, flour, butter and shredded Cheddar cheese to pour over cooked macaroni. Try experimenting with different varieties of cheese to make this homey dish your own. 
Penne   
Photo of: Penne Pasta with Spinach and Bacon

Penne Pasta with Spinach and Bacon

Submitted by: Jean Tagliere 
Home Town: Holland, Michigan, USA
This is a quick light meal. Wilted spinach, bacon and tomatoes are tossed with penne pasta. Good for any season and will complement anything. 
Rigatoni   
Photo of: Chicken Casserole Del Sol

Chicken Casserole Del Sol

Submitted by: Michele O'Sullivan 
Home Town: San Diego, California, USA
Living In: Henderson, Nevada, USA
Creamy chicken, veggies and pasta star in this one-dish meal that you can make ahead up to 24 hours in advance. Or freeze it uncooked until you need it. In place of the canned green beans, you can substitute 16 ounces of mixed veggies, frozen or thawed. If frozen, you'll need to extend the cooking time by about 15 minutes. 
Orzo   
Photo of: Orzo Pasta Salad

Orzo Pasta Salad

Submitted by: Renots 
Home Town: Lafayette, California, USA
Living In: Walnut Creek, California, USA
A Mediterranean-inspired orzo salad has the flavors of sun-dried tomatoes, feta cheese, Greek olives, and lemon. 
Gnocchi   
Photo of: Ricotta Gnocchi

Ricotta Gnocchi

Submitted by: shelbi 
Delicious ricotta cheese gnocchi are covered in a delicious fresh mozzarella-tomato sauce. 
Linguine   
Photo of: Pork Lo Mein

Pork Lo Mein

Submitted by: Kendra:) 
Pork and vegetables are stir-fried in a sesame oil sauce and tossed with linguine for a quick, Asian-inspired dinner. 
Ravioli   
Photo of: Chicken and Spinach Ravioli

Chicken and Spinach Ravioli

Submitted by: JCBanks 
A delicious combination of chicken and spinach make a wonderful Italian meal. Make sure to have plenty of freshly grated Asiago cheese to top these ravioli. 

 
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