Daily Pasta by Shape Recipes - Allrecipes.com

Daily Recipes for:     2015  
Daily Recipe for Pasta by Shape   
Photo of: Buffalo Chicken Pasta Salad

Buffalo Chicken Pasta Salad

Provided by: Andrew C
Pasta, bell peppers, onion, and grilled chicken are tossed in a spicy mayo, blue cheese and wing sauce dressing. This is a pasta salad for Buffalo wing lovers. 
More Daily Recipes for Pasta by Shape
Fettuccini   
Photo of: Fettuccini Carbonara

Fettuccini Carbonara

Provided by: Sarah W. Lennox
Bacon, shallots, onion and garlic, cooked in a thick creamy sauce, and tossed with fettuccini. 
Tortellini   
Photo of: Spinach Tomato Tortellini

Spinach Tomato Tortellini

Submitted by: LELA NORTON 
An old boyfriend's mother used to cook this for me whenever I ate over. Cheese tortellini are served in a creamy tomato and spinach sauce. I love it! 
Couscous   
Photo of: Cheesy Cauliflower Couscous

Cheesy Cauliflower Couscous

Submitted by: tattooedsuess 
Cauliflower florets are baked with couscous and cheese in a quick, tasty side dish. 
Angel Hair Pasta   
Photo of: Angel's Pasta

Angel's Pasta

Provided by: Denyse
Light and delicate vegetarian pasta entree that's easy! 
Fusilli   
Photo of: Seafood Pea-Asta Salad

Seafood Pea-Asta Salad

Submitted by: CORWYNN DARKHOLME 
Crabmeat and black-eyed peas join a party of fresh broccoli, bell peppers, tomatoes and green onions. Coat with a savory blend of mayonnaise and Italian-style salad dressing and give a lively toss with cooked pasta. Chill thoroughly and serve. 
Manicotti   
Photo of: Manicotti with Cheese

Manicotti with Cheese

Provided by: Mary
Stuff hearty tubes of cooked manicotti with a fabulously rich blend of ricotta, mozzarella, Parmesan and parsley. Blanket with spaghetti sauce and bake to perfection for a tummy-pleasing dish. 
Vermicelli   
Photo of: Chicken Chile Spaghetti

Chicken Chile Spaghetti

Provided by: Stephanie
A homey casserole of cooked chicken, spicy tomatoes, veggies, processed cheese, and vermicelli is baked until golden brown. It also works in the slow cooker. 
Ziti   
Photo of: Baked Ziti Casserole

Baked Ziti Casserole

Submitted by: skentals 
Baked ziti is a favorite dish for many for good reason. Try your hand at the classic pasta dish using this recipe. 
Rotelle   
Photo of: Asian Chicken Pasta Salad

Asian Chicken Pasta Salad

Submitted by: SERRYP 
Wonderful stir-fried veggie, chicken pasta salad that's great served warm or cold. 
Bow Tie Pasta   
Photo of: Italian Chicken Bow Tie Pasta

Italian Chicken Bow Tie Pasta

Provided by: Gail
Pasta and chicken tossed with Italian dressing and diced tomato can be served as a hot entree or as a cold luncheon salad. 
Shells   
Photo of: Cheesy Stuffed Shells

Cheesy Stuffed Shells

Submitted by: Kimber 
This is a delicious baked pasta dish with large shells filled with meat, spinach and cheese that children always seem to love. It is kind of a 'spaghetti that behaves itself!' 
Macaroni   
Photo of: Chuck's Favorite Mac and Cheese

Chuck's Favorite Mac and Cheese

Submitted by: MRSO 
Macaroni is mixed with shredded Cheddar, Parmesan, cottage cheese and sour cream, then topped with bread crumbs and baked. 
Penne   
Photo of: Penne with Eggplant

Penne with Eggplant

Submitted by: Jenn 
Meaty eggplant is cooked with sun-dried tomato spread and tossed with penne pasta in this quick and filling dish. 
Rigatoni   
Photo of: Rigatoni with Pizza Accents

Rigatoni with Pizza Accents

Provided by: Barb Tucker
Spicy pepperoni is added to a delicious medley of sauteed Italian sausage, onions, garlic, mushrooms, green bell peppers, tomatoes and fresh basil. Stir cooked rigatoni into the sauce and give it a long, slow simmer until all the flavors meld. 
Orzo   
Photo of: Minty Orzo Lentil and Feta Salad

Minty Orzo Lentil and Feta Salad

Submitted by: KAGRECO 
Mediterranean flavors are at the core of this recipe. A combination of pasta and lentils with kalamata olives, feta cheese, red onion, and fresh herbs. 
Gnocchi   
Photo of: Sweet Potato Gnocchi

Sweet Potato Gnocchi

Submitted by: ELA33INE 
Home Town: Vancouver, Washington, USA
A new and yummy twist to Gnocchi. Pair this up with butter or your favorite alfredo sauce. This recipe can be made with butternut squash instead of the sweet potatoes. 
Linguine   
Photo of: Artichoke and Shrimp Linguine

Artichoke and Shrimp Linguine

Submitted by: J. Rentsch 
Linguine is served with a spicy artichoke and shrimp sautee that is spiced with red pepper flakes for an added kick.  
Ravioli   
Photo of: St. Louis Toasted Ravioli

St. Louis Toasted Ravioli

Provided by: Barb
The St. Louis style of preparing ravioli is unique and delicious. The ravioli is breaded, fried and served with marinara sauce and a sprinkling of Parmesan cheese. 

 
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