Daily Pasta by Shape Recipes - Allrecipes.com

Daily Recipes for:     2015  
Daily Recipe for Pasta by Shape   
Photo of: Aussie Beef and Peppers with Gnocchi

Aussie Beef and Peppers with Gnocchi

Provided by: Jayda
Gnocchi and tender beef strips are tossed with tomatoes, bell peppers, and mushrooms for a classic meal from Down Under. 
More Daily Recipes for Pasta by Shape
Fettuccini   
Photo of: Chicken Alfredo with Fettuccini Noodles

Chicken Alfredo with Fettuccini Noodles

Provided by: Gregory Huey
This is a rich and creamy Alfredo sauce of butter, ricotta cheese, cream and Parmesan cheese. It's served with fettuccini and sauteed chicken. 
Tortellini   
Photo of: Tortellini Salad with Grilled Tomato Vinaigrette

Tortellini Salad with Grilled Tomato Vinaigrette

Provided by: Nicole
The vinaigrette is absolutely smashing. You'll want to just eat it with a spoon, but save some for the salad. Blackened tomatoes are blended with good things like balsamic vinegar, honey, mustard, tomato paste, garlic, and red wine vinegar, and then splashed on the waiting salad. Serves six. 
Couscous   
Photo of: Grilled Vegetables in Balsamic Tomato Sauce with Couscous

Grilled Vegetables in Balsamic Tomato Sauce with Couscous

Provided by: Christopher O'Hearn
The sweetness of grilled vegetables is balanced by a tart tomato sauce, which mixes perfectly with simple couscous. It is just as nice served lightly warmed for lunch as hot for a dinner, or use it as a cold dish in a selection of salads. 
Angel Hair Pasta   
Photo of: Shiitake Angel Hair Pasta

Shiitake Angel Hair Pasta

Provided by: Ann
Fresh shiitake mushrooms, sauteed in garlic and onion, is simmered in a reduction of wine, stock and cream, then tossed with delicate strands of angel hair pasta and served with a dusting of Parmesan and parsley. 
Fusilli   
Photo of: Chicken and Pasta Casserole with Mixed Vegetables

Chicken and Pasta Casserole with Mixed Vegetables

Submitted by: JENTOP 
This creamy chicken and pasta casserole is easy to make and will please the whole family. 
Manicotti   
Photo of: Crab Stuffed Manicotti

Crab Stuffed Manicotti

Submitted by: Brandee 
Home Town: Bath Springs, Tennessee, USA
Living In: Jackson, Tennessee, USA
Manicotti shells stuffed with crab meat and covered with Alfredo sauce make a great meal for family or company. 
Vermicelli   
Photo of: Halloween Shrimp Cocktail Brain

Halloween Shrimp Cocktail Brain

Submitted by: Cammie 
Home Town: Friday Harbor, Washington, USA
With a plastic brain mold, you can make a delicious shrimp cocktail gelatin mold that is almost too creepy to eat! Serve with assorted crackers, baguette slices, cucumber slices, and celery sticks. 
Ziti   
Photo of: Eggplant-Ziti Parmesan

Eggplant-Ziti Parmesan

Submitted by: MOMMULL1214 
Home Town: Newark, New Jersey, USA
Living In: North Arlington, New Jersey, USA
I come from a big Italian family, and my mom made this all the time. Very delicious and very hardy. A great anytime meal. Serve with crusty italian bread, and a tossed salad, and you have a hearty meal. It seems like a lot of work but it's not. I hope you enjoy your meal. 
Rotelle   
Photo of: Asian Chicken Pasta Salad

Asian Chicken Pasta Salad

Submitted by: SERRYP 
Wonderful stir-fried veggie, chicken pasta salad that's great served warm or cold. 
Bow Tie Pasta   
Photo of: Italian Chicken Bow Tie Pasta

Italian Chicken Bow Tie Pasta

Provided by: Gail
Pasta and chicken tossed with Italian dressing and diced tomato can be served as a hot entree or as a cold luncheon salad. 
Shells   
Photo of: Fancy-But-Easy Mac N' Cheese

Fancy-But-Easy Mac N' Cheese

Submitted by: Nadine 
Want a quick and easy Mac n' Cheese that looks like you spent all day working on it? This is the recipe. 
Macaroni   
Photo of: Easy No-Boil Macaroni and Cheese

Easy No-Boil Macaroni and Cheese

Submitted by: Kristin 
Home Town: Newark, New York, USA
Living In: Marion, New York, USA
There's no need to boil the noodles in this cheesy macaroni bake. Use a blend of sharp and extra sharp Cheddar cheeses for great flavor. 
Penne   
Photo of: Tomato Vodka Sauce

Tomato Vodka Sauce

Provided by: Denise H. Shaffer
This is a delicious and creamy sauce that can be served over penne pasta. 
Rigatoni   
Photo of: Chef John's Chicken Riggies

Chef John's Chicken Riggies

Submitted by: Chef John 
This regional dish from Central New York is a rich pasta sauce made with Italian sausage, chopped chicken, peppers, olives, tomatoes, and cream. 
Orzo   
Photo of: Sun-Dried Tomato Basil Orzo

Sun-Dried Tomato Basil Orzo

Submitted by: kgwen 
Basil and sun-dried tomato add flavor and zing to this simple yet delicious pasta salad recipe. It's perfect for picnics, and great served warm or cold. 
Gnocchi   
Photo of: Rossi's Sausage Gnocchi

Rossi's Sausage Gnocchi

Submitted by: lady__dragon 
Home Town: Tsawwassen, British Columbia, Canada
Tender gnocchi pasta is served in a homemade tomato sauce with slices of Italian sausage and topped with grated Romano cheese. 
Linguine   
Photo of: Garlic Shrimp Linguine

Garlic Shrimp Linguine

Submitted by: STACEYO 
Impress your guests with this deceptively simple saute of butter, garlic, wine, Parmesan cheese and shrimp. Serve over hot linguine and garnish with chopped parsley. 
Ravioli   
Photo of: Manti (Turkish 'Ravioli' with Yogurt Sauce)

Manti (Turkish 'Ravioli' with Yogurt Sauce)

Submitted by: DS 
Home Town: Austin, Texas, USA
This is a traditional Turkish dish that is mainly ate in the winter. I instantly fell in love with the warm savory flavors of this dish. Although I've used ravioli in this recipe, it is traditionally done with a similar pasta called Manti that you can buy from any online Turkish store. 

 
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