"I made this recipe with good-quality locally raised pork and it was lean and delicious. So easy to make extra and freeze for future breakfasts. Fabulous recipe!" – Amy
Recipe of the Day
Homemade Sweet Italian Sausage (Mild or Hot)
It's easy to make your own Italian-style sausage with a lot of delicious herbs and spices. Freeze for later, or refrigerate and use in your favorite recipes after 12 hours.
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