"Wonderful! Tender, juicy, and so flavorful. I no longer have to wait til summer and cook outside—now I can have ribs any time of year!" – SusanK101
Recipe of the Day
Steakhouse Ribs - New York Style
Pork baby back ribs get a brown sugar and spice rub before being grilled in foil. The tender ribs are then finished off on the grill, basted with steak marinade.
Kevin L. Smith
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