"Slow-cooked Texas-style pulled pork that is served on a buttered and toasted roll. My family's favorite." – cmccreight
Very simple, no-fuss recipe that tastes great! – pghalberts
Recipe of the Day
North Carolina-Style Pulled Pork
Pork butt receives a vigorous, spicy rubdown, then is slowly smoked until tender. The meat is then pulled and simmered in a piquant vinegar sauce.
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