"Slow-cooked Texas-style pulled pork that is served on a buttered and toasted roll. My family's favorite." – cmccreight
Very simple, no-fuss recipe that tastes great! – pghalberts
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Pork Chile Rojo (Pulled Pork with Red Chile Sauce)
The pork shoulder roast, sometimes labeled as Boston butt, is a rich and flavorful cut that becomes very tender as it cooks. This pulled pork is slow cooked and then simmered on the stove with salsa and tomatoes. Serve with warm tortillas or hard taco shells.
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Turn pork shoulder into delicious shredded BBQ pork for sandwiches.
The best of the South meets the freshest flavors of Italy.
Slow-roasted pork is shredded, combined with sauce, and topped with slaw.