Warm up your soul with a classic pork chop and mushroom dinner. This is sure to bring back fond memories.
"Who would have thought such a simple recipe would be so good? Hubby loved it too and is looking forward to the next time I make it." – cantcookinatl
"My dinner guests RAVED and commented that these were the best chops they'd ever eaten!" – Chef Mickey (aka Mickey)
"I don't usually rave about my own cooking, but I did this time, thanks to your recipe. My whole family loved it!" – rachel's kitchen
"If this isn't comfort food, I don't know what is." – Sarah Jo
Recipe of the Day
Pork cutlets are pounded thin, breaded, and fried, then topped with a sour cream-mushroom gravy.
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