Warm up your soul with a classic pork chop and mushroom dinner. This is sure to bring back fond memories.
"Who would have thought such a simple recipe would be so good? Hubby loved it too and is looking forward to the next time I make it." – cantcookinatl
"My dinner guests RAVED and commented that these were the best chops they'd ever eaten!" – Chef Mickey (aka Mickey)
"I don't usually rave about my own cooking, but I did this time, thanks to your recipe. My whole family loved it!" – rachel's kitchen
"If this isn't comfort food, I don't know what is." – Sarah Jo
Recipe of the Day
These breaded and fried pork cutlets make a traditional Japanese dish which is very simple and easy to make. Serve with sticky rice and tonkatsu sauce and enjoy! Also great if substituted with chicken breasts.
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Pork Chop Collections7
Baked Pork Chops
Boneless Pork Chops
Pan Fried Pork Chops
Braised Pork Chops
Pork Chop Casserole
Stuffed Pork Chops
Grilled Pork Chops
Simmered Cranberry Pork Chops
Becca's Chicken-Fried Pork Chops
Pork Chops with Tangy Honey Sauce
Lemon Barbeque Pork Chops
Molasses Brined Pork Chops
Honey Mustard Pork Chops
Mexicali Pork Chops
Creole Pork Chops
Pork Loin Chops in Apple Cream
Grandmother's Pork Chop Dinner
Soy and Honey Pork Chops
Pork Chops and Cheesy Scalloped Potatoes
Honey Apricot Pork Chops
Pork Chops Over Rice
Slow Cooker Sweet and Sour Pork Chops
Saucy Chops II
Easy Maple Pork Chops
Bacon Wrapped Pork Chops in Zesty Sauce
Momma Pritchett's Grilled Pork Chops and Apple-Pear Topping
Teary-Eyed Fried Pork Chops
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