"When a recipe has 'smothered' in the name, it's going to be easy. A beautiful combo of dark, rich onion gravy covering pan-fried pork chops." – Chef John
Recipe of the Day
Herbed Pork Chops
Seasoned with rosemary and basil, these chops are covered in slices of orange and lemon, and then braised in coffee liqueur until tender and sweet.
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