Recipe of the Day
Ukrainian Meat Filled Cabbage Rolls
In Ukrainian kitchens, cabbage leaves are often used as cases for soft fillings. These rolls are a little different, because the leaves are filled with a meat stuffing and not primarily a cereal mixture. This makes them 'holiday' fare. For a different flavor, use tomato juice instead of chicken broth.
Similar Recipes | More Daily Recipes
From homemade sausage and tender meatballs to juicy burgers and authentic egg rolls, these recipes for ground pork all earn five stars.
Learn how to make simple Italian meatballs using both ground pork and beef.
Hidden Treasures Ranch Pockets
Sauerkraut Sausage Balls
Tom Szaller's Great Pan or Bird Stuffing
Doug's Killer Sauce
Robert's Homemade Italian Sausage
Gorton (French-Canadian Pork Spread)
Winter Melon Meatball Soup
Chinese Style Ground Pork and Tofu
Pork and Wild Rice Casserole
Milk Cracker Stuffing
Italian Sausage - Tuscan Style
Sausage Sauerkraut Balls
Sausage and Corn Casserole
Ground Pork Cake with Salty Egg (Haam Daan Ju Yoke Beng)
Swedish Meatballs (From a Swede!)
Dana's Famous Swedish Meatballs
Frikadeller (Danish Meatballs)
Enjoy the bright days of summer with easy recipes.
Low-fat, low-carb, paleo, vegan. Get recipes for your lifestyle.
Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!
Watch Chef John mess up a pork roast, and learn how to do it right!
Campanelle pasta is tossed with tender ribs, sliced cabbage, and flavorful sauce.
See how to make authentic Hong Kong-style pork dumplings.