"A huge hit with the family! I marinated the chicken overnight, and my goodness, what a delicious flavor throughout. I cooked the chicken on the grill." – Pametra Briggs
"Beyond delicious. My boyfriend said it was better than anything in Greek restaurants. Thanks for making me look like a culinary genius!" – Lisa Levinson-Newsome
"Loved it! Recipe was easy and quick—and really, really delicious! This will become a part of the dinnertime meal rotation." – Benaybee
"This is the best-tasting oven-fried chicken recipe I have ever made. Easy to make, and easy cleanup. The entire family loved it!" – Moreno Teresa
"This is simply the perfect Marsala recipe. It's better than most Marsala sauces in any restaurant!" – Eliza
Recipe of the Day
Stuffed Chicken Breasts with Cornbread Dressing
This is a quick and easy meal if you have leftover cornbread on hand, or use a packaged mix. The chicken livers are optional, but do give this an authentic Southern flair!
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