"This is simply the perfect Marsala recipe. It's better than most Marsala sauces in any restaurant!" – Eliza
"Delicious! All three of my boys devoured it—and my youngest hardly ever eats dinner! I used bone-in chicken thighs and it was tender and juicy. Great recipe!" – sharbux
"This is one of the easiest and best chicken dishes I have ever made. The lemon juice really sets it off. Fantastic!" – catherine armstrong
"Loved it! Recipe was easy and quick—and really, really delicious! This will become a part of the dinnertime meal rotation." – Benaybee
"We've been making this recipe for a few years now; it's no-fail and so yummy. Tastes so much like the GOOD Chinese restaurant kung pao!" – Heather Erickson
Recipe of the Day
Gerry's Chicken Enchiladas
These enchiladas are filled with chicken first simmered in tomatoes, chile peppers, and creamy soup to seal in the flavors.
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