"A staple of Korean fine dining, this is simple to make at home. Serve sliced, rolled in romaine leaves, with rice, browned garlic slices, and Korean red pepper paste." – CC
Recipe of the Day
Super Short Ribs
Browned short ribs are simmered for about 2 hours with onions, pineapple, honey, and chili sauce. Vinegar could be added for a sweet-and-sour variation.
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