recipes

Daily Recipes for:     2012  
Daily Recipe for Beef    
Photo of: Beef Barley Vegetable Soup

Beef Barley Vegetable Soup

Provided by: MARGOC
A chuck roast is cooked with barley and bay leaf in a slow cooker before it is cubed and added to a soup pot of simmering vegetables in a beef broth. 
More Daily Recipes for Beef
Beef Appetizers   
Photo of: Greek Souzoukaklia

Greek Souzoukaklia

Provided by: Marlies Monika
Flavorful beef skewers, made with ground beef, onions, and raisins, and seasoned with cayenne pepper, cinnamon, coriander, and nutmeg. Mix together the ingredients while the grill is heating up, and this dish can be on the table within 45 minutes. 
Beef Casserole   
Photo of: Beef Nacho Casserole

Beef Nacho Casserole

Submitted by: LUNCH*LADY 
A simple meal to whip up in less than an hour that even the kids are sure to love. Layers of seasoned ground beef, corn, tortilla chips and cheese are baked under a layer of Colby cheese. Monterey Jack is also good in place of the Colby cheese. 
Beef Salads   
Photo of: Philly Steak Salad

Philly Steak Salad

Submitted by: DEBNJAMES 
The cheesy, juicy goodness of a Philly cheese steak is piled atop crunchy curly fries and cool, crispy salad greens in this richly satisfying salad. 
Beef Soups and Stews   
Photo of: Albondigas Soup II

Albondigas Soup II

Provided by: Beatrice Goldiano
In this version of the spicy Mexican soup, beef meatballs are cooked in a broth with carrots, green peppers, garlic, onion, canned tomatoes and seasonings. 
Beef Pasta Dishes   
Photo of: World's Best Lasagna

World's Best Lasagna

Submitted by: Johnchandler 
Home Town: Atlanta, Georgia, USA
Living In: Dallas, Texas, USA
Filling and satisfying lasagna with sausage, ground beef and three types of cheese. 
Beef Sandwiches and Wraps   
Photo of: Hodie's Sloppy Joes

Hodie's Sloppy Joes

Submitted by: MLUCAS3017 
Ground beef and onions are simmered with tomato sauce, ketchup, brown sugar, and apple cider vinegar to make this vintage Sloppy Joes recipe. 
Beef Barbeque and Grilling   
Photo of: Tangy Garlic Steak

Tangy Garlic Steak

Submitted by: Beav 
Living In: Little Rock, Arkansas, USA
Quick and easy with few ingredients. Great for an on-the-fly marinade. Tangy Italian dressing and Worcestershire are used to accentuate the natural flavor of the cut, while the minced garlic provides a delectable rich flavor. 
Slow Cooker Beef Recipes   
Photo of: Our Favorite Olive Beef

Our Favorite Olive Beef

Provided by: Krista
Chuck roast, tomatoes, and olives are served over crusty rolls. A simple, hearty dinner that will make them smile! 
Beef Brisket   
Photo of: Grison Beef Stew

Grison Beef Stew

Submitted by: CORWYNN DARKHOLME 
Here's a taste of Switzerland. This robust beef stew, from the mountainous Grison region, is perfect to keep out winter chills and to satisfy even the hungriest skier. 
Beef Chuck   
Photo of: Bacon Blue Cheese Flat Iron Salad

Bacon Blue Cheese Flat Iron Salad

Submitted by: Patricia Supporting Member (Click to learn more about Supporting Membership)
Living In: Phoenix, Arizona, USA
My family loves this wonderfully tasty main dish salad made with flat iron steak, bacon and fresh blue cheese. 
Beef Flank   
Photo of: Beef Fajita Salad

Beef Fajita Salad

Submitted by: WWMIMI 
Bottled Italian salad dressing is dolled up with a bit of cumin and pepper sauce. Then it 's mixed into cooked strips of beef, red onion, kidney beans, and corn. Even better when tossed with salad greens and lots of shredded cheese. 
Beef Round   
Photo of: Blazing Steak

Blazing Steak

Submitted by: Patrick 
Habanero peppers, horseradish, and garlic give round steak the perfect balance of heat and flavor. 
Beef Short Loin   
Photo of: Tropical Steak Sandwich

Tropical Steak Sandwich

Submitted by: AJ 
Living In: Guelph, Ontario, Canada
Filet mignon marinated in an Asian vinaigrette is grilled with pineapple slices to make a fantastic and unusual sandwich. My husband loves this, it's his favorite hockey sandwich, he uses the indoor grill and gobbles them up quickly. 
Beef Sirloin   
Photo of: Salsa Steak For One

Salsa Steak For One

Submitted by: NOVEMBER FOX 
A quick and easy dinner for one - salsa smothered steak baked with chopped potatoes, carrots, and onions. 
Beef Tenderloin   
Photo of: Milo's Torch Cafe Original Idaho Finger Steaks

Milo's Torch Cafe Original Idaho Finger Steaks

Submitted by: ericn1300 
Home Town: Boise, Idaho, USA
Living In: Meridian, Idaho, USA
This recipe is alleged to be the original recipe from the Torch Cafe in Boise, Idaho: the purported home of the finger steak. 
Ground Beef   More Daily Recipes »
Photo of: Easy Homemade Chili

Easy Homemade Chili

Provided by: Tobi Hargis
Ground beef is simmered with onion, tomatoes, beans, and seasonings. An easy homemade chili that is ready in 15 minutes.  
Corned Beef   
Photo of: Kosher-Style Corned Beef

Kosher-Style Corned Beef

Provided by: Gene
This recipe is for 25 pounds of beef, but can scaled down. Prague powder number 1 is a commercial curing product that can be found at sausage supply shops. You may want to reduce the amount of salt, as this amount was used as a preservative. 
Hamburger Recipes   
Photo of: Mixture for Meatballs, Meatloaf or Burgers

Mixture for Meatballs, Meatloaf or Burgers

Submitted by: PETEIYC 
This is a three-for-one recipe that busy cooks will appreciate. Make a double batch and freeze some to have on hand for whichever version suits you. 
Beef Steak Recipes   
Photo of: Blazing Steak

Blazing Steak

Submitted by: Patrick 
Habanero peppers, horseradish, and garlic give round steak the perfect balance of heat and flavor. 
Veal   
Photo of: Terri's Veal Marsala

Terri's Veal Marsala

Submitted by: TLYONS Supporting Member (Click to learn more about Supporting Membership)
The Marsala sauce, when made with DRY Marsala wine, is not too sweet. This recipe can be used with veal, pork or chicken. I prepare this dish on a regular basis as it is quick, simple and delicious. This recipe can be made ahead of time. Simply reduce the amount of time to 5 minutes that the meat is simmered in step 4 to 5 minutes. Place meat in a covered casserole dish, finish off sauce according to directions above, pour sauce over meat and refrigerate. Reheat the dish in either an oven preheated to 350 degrees F (175 degrees C) for 15 minutes OR simmer in a pan on top of the stove just until hot. 

 

recipe box See something worth saving?
Register now to save all your favorites in your Recipe Box.

Sign up for FREE Now!

ADVERTISEMENT

Related Videos

Beef Bourguignon

Learn how to make this delicious beef stew, slow-cooked in red wine.

Beef Wellington

Make the classic filet mignon and mushroom dish named after Duke Wellington.

Slow-Braised Beef and Cherry Tomato Sauce

Watch Chef John prepare a sensational long-simmering meat sauce.

 
Select Your Version:  Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Japan  |  Korea  |  Mexico  |  Netherlands  |  Poland

Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States