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Photo of: Healthier Stuffed Peppers

Healthier Stuffed Peppers

Submitted by: MakeItHealthy Supporting Member (Click to learn more about Supporting Membership)
Brown rice, lean ground beef, and fresh bell peppers make this stuffed pepper dish healthier than the original, as well as being colorful and flavorful. 
Photo of: Chef John's Stuffed Peppers

Chef John's Stuffed Peppers

Submitted by: Chef John Supporting Member (Click to learn more about Supporting Membership)
Stuff green bell peppers with a mixture of rice, ground beef and pork sausage for a simple and satisfying supper. 
Photo of: Homestyle Stuffed Peppers

Homestyle Stuffed Peppers

Submitted by: Jillian Supporting Member (Click to learn more about Supporting Membership)
Living In: Allentown, Pennsylvania, USA
Green peppers are stuffed with a mixture of ground beef and rice then smothered in a tangy tomato sauce for an old family recipe for classic comfort food. 
Photo of: Italian Orzo Stuffed Peppers

Italian Orzo Stuffed Peppers

Provided by: DeLallo Foods
With its rice shape and fresh-bread, pasta flavor, orzo is one tiny cut with endless possibilities. Orzo began as a simple soup cut, but has extended its uses to nearly any application where rice is present. Try orzo alongside your next stir-fry, saute or roasted vegetable medley. 
Photo of: Chicken Stuffed Peppers with Enchilada Sauce

Chicken Stuffed Peppers with Enchilada Sauce

Submitted by: kevin 
Big, spicy Anaheim peppers are stuffed with chicken and cheese, broiled, and served in a savory sauce flavored with chili powder, garlic, cinnamon, and a bit of bittersweet chocolate. 
Photo of: Prego(R) Good-For-You Stuffed Peppers

Prego® Good-For-You Stuffed Peppers

Provided by: Campbell's Kitchen
Good-for-you and really tasty, these peppers stuffed with rice, beef, mozzarella, and Italian sauce are full of zesty flavor. Serve with a green salad for a complete meal. 
Photo of: Stuffed Pepper Casserole

Stuffed Pepper Casserole

Provided by: Campbell's Kitchen
Stuffed green peppers take on a fresh new personality with Pepperidge Farm® Herb Seasoned Stuffing, ground beef, onion, tomatoes and sweet corn kernels. 
Photo of: Stuffed Peppers with Creole Sauce

Stuffed Peppers with Creole Sauce

Submitted by: Bobbie Jean 
Home Town: Chicago, Illinois, USA
Living In: Frankfort, Illinois, USA
The freshly-made Creole sauce puts a different twist on stuffed peppers, and really makes this dish! 
Photo of: Simple and Easy Stuffed Peppers

Simple and Easy Stuffed Peppers

Submitted by: CHEFDADDYO 
Home Town: Forest Hills, New York, USA
Living In: New City, New York, USA
These beefy and cheesy peppers are easy and delicious! 
Photo of: South-of-the-Border Stuffed Peppers

South-of-the-Border Stuffed Peppers

Submitted by: omgheather 
Red bell peppers are stuffed with a zesty meat and rice mixture seasoned Mexican-style with cumin, garlic, oregano, chopped poblano pepper, and red enchilada sauce. A creamy topping of melted queso asadero adds a finishing touch to this hearty main dish. 
Photo of: Inside Out Stuffed Peppers

Inside Out Stuffed Peppers

Provided by: Bob Evans®
A quick and tasty variation of stuffed peppers with Italian sausage, green pepper, and corn simmered in tomato sauce and served over fluffy white rice. 
Photo of: Zesty Stuffed Peppers

Zesty Stuffed Peppers

Provided by: Taste of Home
'People are pleasantly surprised to find corn in the stuffing of these hearty peppers,' confides Margery Bryan of Royal City, Washington. 
Photo of: Summer Stuffed Peppers

Summer Stuffed Peppers

Provided by: Taste of Home
Growing up and living in the Willamette Valley of Oregon, we've always had fresh vegetables from the garden, and this recipe allows me to use many of them. These stuffed peppers are equally perfect for lunch or dinner. 
Photo of: Stuffed Peppers for Two

Stuffed Peppers for Two

Provided by: Taste of Home
MY HUSBAND likes stuffed peppers, but my old recipe made too much. I devised this recipe to accommodate just the two of us. It helps to use a small-size casserole so the peppers won't tip over while baking. For color, I serve steamed carrots with the peppers, rounding out the meal perfectly. --Elaine Carpenter Horseshoe Bay, Texas 
Photo of: Almost Stuffed Peppers

Almost Stuffed Peppers

Provided by: Simple & Delicious
For a quick way to enjoy an old favorite, stir up Jan Roat's stuffed green pepper makings in a skillet. 'This easy one-pan meal is requested so often I even make it when I'm not in a hurry,' notes the active Red Lodge, Montana cook. 
Photo of: Turkey-Stuffed Peppers

Turkey-Stuffed Peppers

Provided by: Taste of Home
Not all stuffed peppers have ground beef and tomato sauce. Ground turkey and a white sauce give this variation wonderful down-home flavor and appeal. Julie Grose from Lompoc, California shares this recipe. 
Photo of: Chili-Stuffed Peppers

Chili-Stuffed Peppers

Provided by: Simple & Delicious
'My family loves chili, so I decided to try stuffing green peppers with it,' recalls Verna Redman of Dade City, Florida. 'They tasted great and are good made with leftover chili, too,' she adds. 
Photo of: Stuffed Pepper Loaf

Stuffed Pepper Loaf

Provided by: Taste of Home
This unique recipe tucks a stuffed green pepper inside the meat loaf. I've had this recipe so long I can't remember where I got it from. Scrumptious slices warm you up on a cold, blustery day. - Joan Hallford, North Richland Hills, Texas 
Photo of: Classic Stuffed Peppers

Classic Stuffed Peppers

Provided by: Taste of Home
Classic stuffed peppers are pared down for two, and the result is a savory and satisfying dish that tastes so delicious, you'll want to double the recipe and serve it to guests. Field editor Donna Brockett of Kingfisher, Oklahoma shared this recipe. 
Photo of: Traditional Stuffed Peppers

Traditional Stuffed Peppers

Provided by: Taste of Home
'My husband, Steve, loves these stuffed peppers,' says Karen Gentry of Somerset, Kentucky. 'They're so filling and easy to prepare. I like to serve them with mashed potatoes and coleslaw for a no-fuss supper. 

 

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