"Amazing! My husband, born and raised in Poland, said it was very, very good! I used tomato sauce instead of the soup. Adding this to my list of go-to dinners!" – Ms.Ski
Recipe of the Day
Savoy cabbage leaves are stuffed with ground beef, ground sausage and rice in this traditional dish.
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See how to make sensational lamb-stuffed cabbage rolls.
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These stuffed cabbage rolls make a great dinner for a crowd.