"Amazing! My husband, born and raised in Poland, said it was very, very good! I used tomato sauce instead of the soup. Adding this to my list of go-to dinners!" – Ms.Ski
"Delicious. It was very simple to put together, and using the slow cooker was a bonus! The house smelled great all day. My entire family yummed these up." – Mom2Three
Recipe of the Day
Golabki (Stuffed Cabbage Rolls)
Cabbage leaves are rolled around a mixture of ground beef, pork, and spices, then simmered in tomato soup until tender in this authentic Golabki recipe.
Rosey in Florida
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These stuffed cabbage rolls make a great dinner for a crowd.