"AMAZING! My husband has claimed this to be in his top ten list of dinner selections now. I can't wait to make them again!" – Jennifer
"I LOVE this recipe! This is the perfect, basic, vegetarian stuffed pepper. Alterations and options are endless!" – VeggieVulcan
"A wonderful twist on stuffed peppers, and a nice change from the usual ground beef recipes. The Gouda and liquid smoke are just the right touch." – LilSnoo
"Great healthy ingredients, and really filling. I added extra vegetables like mushrooms and zucchini, too." – ryan
"I've been looking for a good stuffed pepper recipe for a long time and was overjoyed with these when I took the first bite." – lilmisjaqui
Recipe of the Day
Meaty Stuffed Pepper Casserole
Green bell peppers, plenty of ground beef and pork sausage, and Cheddar cheese give this hearty casserole the flavor of stuffed peppers without all the work.
Similar Recipes | More Daily Recipes
See how to make a hearty vegetarian main course.
Stuffed Peppers with Turkey and Vegetables
Cajun Style Stuffed Peppers
Greek-Style Stuffed Peppers
Vegetarian Stuffed Peppers
Laurie's Stuffed Peppers
Stuffed Peppers My Way
Chicken Stuffed Peppers with Enchilada Sauce
Quick and Easy Stuffed Peppers
Stuffed Bell Peppers
Stuffed Green Peppers I
Kelsey's Favorite Stuffed Green Peppers
Chef John's Stuffed Peppers
Bolognese Stuffed Bell Peppers
Stuffed Mexican Peppers
Stuffed Bell Peppers
Stuffed Jack-O-Lantern Bell Peppers
Sausage and Rice Stuffed Peppers
Stuffed Green Peppers
Stuffed Green Peppers II
Chorizo Stuffed Bell Peppers
Fiesta Stuffed Peppers
Vegetarian Mexican Inspired Stuffed Peppers
N'Awlins Stuffed Bell Peppers
Rhubarb adds its tangy flavor to everything from salsa to lemonade. Don't forget the pie.
Warm weather calls for a cold, fruity smoothie. Choose from over 400 refreshing recipes.
Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!
This simple technique makes stuffed peppers even more delicious.
See how to make sensational lamb-stuffed cabbage rolls.
See how to make an easy, elegant pastry shell for sweet and savory fillings.