"This is one of my favorite stir-fry recipes. Simple, quick, and easy. Serve over rice." – Michael Scovetta
"So happy to finally find a simple and delicious Kung Pao recipe! I've tried dozens over the years and was always disappointed. This is great every time!" – Monrovia
"As a novice at stir-frying, I was a little nervous, but this recipe was so easy! I doubled the sauce as suggested. Lots of great flavor going on!" – AmandaDiamondz
Recipe of the Day
Killer Chicken with Mushroom, Asparagus, and Red Bell Pepper
Fresh vegetables and chicken thigh meat are stir-fried with onion, ginger, and garlic for an Asian-flavored dinner option.
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