"This recipe was easy and quick to make. We loved the flavors and will make it again and again! We used spinach linguini." – slgilde
"Excellent and easy. I broiled the shrimp for about 4 minutes [instead of grilling] and served them over spaghetti noodles." – Paula
Recipe of the Day
Herbed Shrimp Scampi in a Pouch
Fire up the grill to cook foil packets of herb-seasoned, buttery shrimp. Serve with some good crusty bread for dipping in the juices.
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